CU
Live / Registered — Registered — partial Sections 8 & 15 accepted and acknowledged (as of 08 Jan 2026)
What this means for you
Registered since 02 Apr 2019. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 88170506
- Registration number
- 5715597
- Mark type
- Design + words
- Filed
- 26 Oct 2018
- Published for opposition
- 15 Jan 2019
- Registered
- 02 Apr 2019
- Attorney of record
- Christine A. Filarski
Goods and services
- Class 029 — Meats and processed foods: [ Dairy-based whipped toppings; ] non-dairy-based whipped toppings [ ; dairy-base and non-dairy-based blend whipped toppings; dairy-based whippable toppings; non-dairy-based whippable toppings; dairy-based and non-dairy based blend whippable toppings; dairy-based whipped cream; non-dairy-based whipped cream; dairy-based and non-dairy-based blend whipped cream; dairy-based sour cream; non-dairy-based sour cream; dairy-based and non-dairy-based sour cream; dairy-based beverage creamer; non-dairy-based beverage creamer; dairy-based and non-dairy-based beverage creamer; dairy-based toppings, non-dairy-based toppings, and dairy-based and non-dairy-based blend toppings for food products, namely, cream toppings, whipped toppings, fruit toppings, nut-based toppings, yogurt-based toppings, vegetable-based toppings; dairy-based fillings, non-dairy-based fillings, and dairy-based and non-dairy-based blend fillings for food products, namely, cream fillings, whipped cream fillings, fruit fillings, nut-based fillings, yogurt-based fillings, vegetable-based fillings; dairy-based cheese; non-dairy-based cheese; dairy-based and non-dairy-based blend cheese; dairy-based cream cheese; non-dairy-based cream cheese; dairy-based cheese spread; non-dairy-based cheese spread; dairy-based and non-dairy-based blend cheese spread; dairy-based yogurt; non-dairy-based yogurt; dairy-based and non-dairy-based blend yogurt; dairy-based yogurt-based drinks; non-dairy-based yogurt-based drinks; dairy-based and non-dairy-based blend yogurt-based drinks; yogurt preparations, namely, drinking yogurt; dairy-based, non-dairy-based, dairy-based and non-dairy-based blend food spreads, namely, dairy-based spreads, artificial dairy-based spreads, fruit spreads, fruit-based spreads, nut-based spreads, yogurt-based spreads, vegetable-based spreads; milk; artificial milk; milk substitute, soy-based milk; hemp-based milk; flax-based milk; hazelnut based milk; oats-based milk; sunflower-based milk; grain-based milk; nut-based milk; rice-based milk; almond-based milk; yeast-derived milk; coconut milk, vegetable-based milk, five grains milk; milk powder; dairy coffee creamers in liquid and powdered form; non-dairy coffee creamers in liquid and powdered form; dairy-based and non-dairy-based blend coffee creamers in liquid and powdered form; crème filling comprised primarily of dairy cream, artificial cream, or blend of dairy cream and artificial cream; fruit-based fillings for food products, pies and cakes; fruit toppings for food products; nut topping for food products, namely, topping comprised primarily of processed nuts and also featuring caramel; dairy cream, artificial cream, and dairy and artificial dairy blend for use in the manufacture of food products; edible oils; edible fats; toppings made from edible oils; half and half dairy creamer; vegetable-based fillings for foods; yogurt toppings for food; coconut-milk toppings for food; beverage whiteners in the nature of edible oil emulsions; toppings comprised of edible oil emulsions for food products; fillings comprised of edible oil emulsions for food products; food spreads comprised of edible oil emulsions; whipped cream containing edible oil emulsions or soy; sour cream containing edible oil emulsions or soy; beverage creamer containing edible oil emulsions or soy; soya milk; cream containing edible oil emulsions or soy; cream containing edible oil emulsions or soy used as a substitute for milk and dairy cream; frozen and non-frozen fruit puree; milkshakes; bases for making milkshakes; non-dairy-based butter; non-dairy-based cream products, namely, artificial cream; crème fillings; fruit glazes; dairy-based beverages and concentrates and bases therefor; artificial dairy-based beverages and concentrates and bases therefor; dairy-based and artificial dairy-based blend beverages and concentrates and bases therefor; dairy-based butter; artificial dairy-based butter; dairy-based and artificial dairy-based butter; margarine; whipped vegetable spread used as a substitute for margarine or butter; beverage whiteners in the nature of edible oils emulsions; icing based on edible oils emulsions for food products; yogurt shakes; fruit shake; chocolate shake; beverages consisting principally of milk; beverages consisting principally of artificial milk; beverages consisting principally of milk and artificial milk blend; ice cream-based beverages, namely, ice cream shakes ]
- Class 030 — Staple foods: [ Dairy-based icing for food products; non-dairy-based icing for food products; dairy-based and non-dairy-based blend ice cream; ice cream sundaes; non-dairy-based dessert pudding; dairy-based pudding; dairy-based and non-dairy-based blend pudding; icings being frozen or non-frozen and being ready-to-use or not ready-to-use; chocolate; chocolate, artificial chocolate, marshmallow, artificial marshmallow, fudge, caramel and butterscotch fillings for food products, namely, bakery desserts and bakery products; chocolate, artificial chocolate, marshmallow, artificial marshmallow, fudge, caramel and butterscotch fillings based on oil emulsions for food products, namely, bakery desserts and bakery products; chocolate, artificial chocolate, marshmallow, artificial marshmallow, fudge, caramel and butterscotch toppings for food products, namely, bakery desserts and bakery products; chocolate, artificial chocolate, marshmallow, artificial marshmallow, fudge, caramel and butterscotch toppings based on oil emulsions for food products, namely, bakery desserts and bakery products; chocolate and artificial chocolate toppings, icings and fillings; liquid topping syrup for cakes and desserts; chocolate, ganache, chocolate ganache, artificial chocolate, marshmallow, artificial marshmallow, fudge, caramel and butterscotch sauces; chocolate, artificial chocolate, marshmallow, artificial marshmallow, fudge, caramel and butterscotch glazes; flavored syrups for food products, namely, topping syrup; confectionery, namely, chocolate confectionery and confectionery made of sugar; chocolate-based fillings for foods; chocolate liquid being toppings for food; frozen chocolate toppings and fillings for use as toppings and fillings on dessert, pastry, confectionery and bakery products; frozen blended confections; coffee-based beverages; tea-based beverages; cocoa-based beverages; espresso-based beverages; chocolate-based beverages; candy-based beverages; confection-based beverages, namely, frozen confection-based beverages, chocolate confection-based beverages; frozen confections; frozen blended beverages containing coffee, tea, cocoa and/or confections; frozen yogurt drinks; flan; custard; trifles; parfaits; dessert mousse; marshmallow, fudge, caramel, butterscotch, and chocolate toppings and fillings for bread; marshmallow, fudge, caramel, butterscotch, and chocolate toppings and fillings for food products; edible decorations for food products; chocolate toppings and fillings for use as toppings and fillings on food products; liquid topping syrup for food products; chocolate milk; milk-based beverages with chocolate; caramel topping for food products; caramel filling for food products; caramel nut topping for food products, namely, caramel topping comprised primarily of caramel and also featuring processed nuts; ganache; fruit sauces excluding cranberry sauce and applesauce; ice cream-based beverages, namely, ice cream floats ]
Owner
- Rich Products Corporation, Buffalo, NY, US
- Rich Products Corporation, Buffalo, NY, US
- Rich Products Corporation, Buffalo, NY, US
Prosecution history
- 08 Jan 2026 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
- 08 Jan 2026 — REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
- 08 Jan 2026 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 02 Oct 2025 — TEAS SECTION 8 & 15 RECEIVED
- 02 Apr 2024 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 02 Apr 2019 — REGISTERED-PRINCIPAL REGISTER
- 19 Mar 2019 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
- 19 Mar 2019 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
- 22 Jan 2019 — POST PUBLICATION AMENDMENT - ENTERED
- 18 Jan 2019 — ASSIGNED TO PETITION STAFF
- 15 Jan 2019 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 15 Jan 2019 — PUBLISHED FOR OPPOSITION
- 07 Jan 2019 — TEAS POST PUBLICATION AMENDMENT RECEIVED
- 26 Dec 2018 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 07 Dec 2018 — APPROVED FOR PUB - PRINCIPAL REGISTER