TIBERINO NICOLA TRADIZIONE QUALITA TIBERINO - 1888 TIBERINO SPECIALITA' ALIMENTARI DAL 1888

Live / Registered — Registered (as of 19 Nov 2019)

What this means for you

Registered since 19 Nov 2019. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
88061528
Registration number
5911860
Mark type
Design + words
Filed
01 Aug 2018
Published for opposition
03 Sept 2019
Registered
19 Nov 2019
Attorney of record
Jeffrey B. Sladkus, Esq.

Goods and services

  • Class 029 — Meats and processed foods: Meats; Stock; Corned beef hash; Chili con carne; Broth concentrates; Condensed tomatoes; chicken, meat, fish croquettes; Soup mixes; Canned soups; Mixes for making soup; Soup pastes; Fruit desserts, namely, candied fruits, dried fruit-based snacks; Desserts made from milk products, namely, milk shakes; Yoghurt desserts not including frozen yoghurt; Artificial milk based desserts, namely, milk shakes; Extracts for soups; Potato flakes; potato, cottage cheese fritters; Potato dumplings; Vegetable burger patties; Prepared salads except macaroni, rice, and pasta salad; Chicken salad; Potato salad; Vegetable soup preparations; Chilled meals made from fish; Pre-packaged dinners consisting primarily of seafood; Prepared meals made from poultry; Prepared meals consisting substantially of seafood; Prepared meals consisting principally of game; Hash brown potatoes; Shepherd's pie; Potato chips; French fries; Soy chips; Fish in olive oil; Cooked meat dishes; Prepared meat dishes; Potato-based snack foods; Soup powders; Preparations for making bouillon; Preparations for making soup; Mashed potatoes; Dips; Dairy-based dips; Sausages in batter; Vegetarian sausages; Fruit-based snack food; Soy-based snack foods; Soya milk, soya patties; Custard style yoghurts; Processed fruits, edible fungi and vegetables, including nuts and pulses; Butter for use in cooking; Edible fats; Edible corn fats; Cooking fats; Vegetable fats for cooking; Edible oils; Edible oils for use in cooking foodstuffs; Edible oils for glazing foodstuffs; Edible coconut oil and fat; Cooking oils; Chili oil for food; Linseed oils for food; Olive oil for food; Groundnut oil for food; Butter oil for food; Canola oil for food; Colza oil for food; Sunflower oil for food; Corn oil for food; Nut oils for food; Palm kernel oil for food; Flavored olive oil for food; Palm oil for food; Edible oils derived from fish; Flaxseed oil for culinary purposes; Sesame oil for food; Soybean oil for food; Soya bean oil for food; Soybean oil for cooking; Extra-virgin olive oil for food; Blended oil for food; Butter preparations; Suet for food; Beef tallow; Lard for food; Fish, seafood and molluscs, not live; Jellies, jams, compotes, fruit and vegetable spreads
  • Class 030 — Staple foods: Coffee, teas and cocoa and substitutes therefor; Processed grains, food starches, and goods made thereof in the nature of grain-based food bars, starch syrup; baking powders and yeasts; Farinaceous food pastes for human consumption; Powders for making ice cream; Farinaceous foods, namely, pasta and noodles, biscuits, bread; Pastry confectionery; Oat-based food bars; Cocoa-based beverages; Drinking chocolate; Cake dough; Pies; Edible ices; Wheat flour; Macaroni; Maize flour; Marzipan; Honey; Barley meal; Almond paste; Pizza; Tomato sauce; Ravioli; Rice; Spaghetti; Spices; Ribbon vermicelli; Foodstuffs made from cereals, namely, breakfast cereals, cereal bars, biscuits; Tea-based beverages; Brioches; Puddings; Sauces and spices; Tarts; Tea; Processed semolina; Potato flour; Rusks; Pesto; Coffee based drinks; Unroasted coffee; Caramels; Preparations made from cereals, namely, vermicelli, bread, pasta; Cereal preparations consisting of processed bran; Chocolate; Condiments, namely, salt, pepper, mustard, ketchup, mayonnaise; Pancakes; Flour; Desserts made from milk products, namely, ice cream; Yoghurt desserts being frozen yoghurt; Artificial milk based desserts, namely, ice cream; banana, corn, apple, pineapple fritters; Vegetable burger sandwiches; Prepared salads being macaroni, rice, and pasta salad; Soya flour, soya bean paste; Chili oils being condiments
  • Class 035 — Advertising and business services: Business operational assistance, management and administration services for others; Business data analysis, research and information services; Retail store services featuring horticulture products, meats, cocoa, coffee, teas, beer, and food; Wholesale store services featuring cocoa, coffee, teas, beer, confectionery, and horticulture products
  • Class 043 — Restaurant and hotel services: Provision of food and drink; Providing temporary accommodation; Cafeterias; Bistro services; Catering in fast-food cafeterias; Providing food and drinks via mobile truck; Delicatessens; Canteen services; Arranging of meals in hotels, namely, meal planning and food preparation services; Corporate hospitality services, namely, provision of food and drink; Pizza parlors

Owner

Prosecution history

  • 18 Nov 2025 — TEAS SECTION 8 RECEIVED
  • 19 Nov 2024 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 19 Nov 2019 — REGISTERED-PRINCIPAL REGISTER
  • 03 Sept 2019 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 03 Sept 2019 — PUBLISHED FOR OPPOSITION
  • 14 Aug 2019 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 31 Jul 2019 — ASSIGNED TO LIE
  • 24 Jul 2019 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 23 Jul 2019 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 22 Jul 2019 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 22 Jul 2019 — TEAS REQUEST FOR RECONSIDERATION RECEIVED
  • 31 May 2019 — NOTIFICATION OF FINAL REFUSAL EMAILED
  • 31 May 2019 — FINAL REFUSAL E-MAILED
  • 31 May 2019 — FINAL REFUSAL WRITTEN
  • 13 May 2019 — TEAS/EMAIL CORRESPONDENCE ENTERED

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