ITALIADELGUSTO LA GASTRONOMIA DI MARCA

Live / Registered — Registered (as of 22 Jun 2021)

What this means for you

Registered since 22 Jun 2021. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number: 88060978
Registration number: 6392198
Mark type: Design + words
Filed: 01 Aug 2018
Published for opposition: 19 Nov 2019
Registered: 22 Jun 2021
Attorney of record: Jeffrey B. Sladkus

Goods and services

Class 016 — Paper goods and printed matter: Printed periodicals in the field of food and food service; magazines in the field of food and food service; books in the field of food and food service; dictionaries; newspapers; children's comics, comic strips; catalogues in the field of food and food service; pamphlets in the field of food and food service; booklets in the field of food and food service; index cards; record and log books; paper; adhesives for stationery or household purposes; hand labelling appliances, namely, hand-held labeling devices; stationery; office requisites, namely, adhesive tape dispensers, rubber bands; towels of paper; stickers; bibs of paper; table linen of paper; tickets, namely, printed tickets; greeting cards; envelopes; calendars; writing paper; folders for papers; posters; newsletters in the field of food and food service; files, namely, document files; plastic bubble packs for wrapping or packaging; humidity control sheets of paper or plastic for foodstuff packaging; flags of paper; bottle wrappers of paper or cardboard; pictures; manuals in the field of food and food service; packaging material made of starches, namely, packaging and containers comprised of starch-based materials in the nature of a paper substitute for food, beverages and consumer products; packing materials of paper or cardboard; filtering materials, namely, filter paper; sealing compounds for stationery purposes; pencils; informational prospectuses in the field of food and food service; loose-leaf binders; graphic representations; ledgers, namely, ledger books; table runners of paper; bags of paper or plastics, for packaging; conical paper bags; bags for microwave cooking; boxes of paper or cardboard; place mats of paper; mats for beer glasses, namely, table mats of paper; coasters of paper; banners of paper; tablecloths of paper; dental tray covers of paper; table napkins of paper; flyers, namely, informational flyers in the field of food and food service
Class 029 — Meats and processed foods: Meat; fish, not live; non-living mollusks and crustaceans; poultry and game; meat extracts; tinned meat; preserved fruits, dried and cooked fruits and vegetables; jellies; jams; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt; cheeses; butter; yoghurt; milk beverages; edible oils and fats; pickles; fruit preserves; vegetable preserves; meat preserves; fish preserves; processed vegetable and fruits; preserved, frozen, dried and cooked fruit and vegetables, the aforesaid goods including being pickled in sweet and/or sour sauce; potato products, namely, potato dumplings, potato salad; jellies for food; fruit purees; sweet fruit and vegetable spreads; cheese preparations, namely, cheese-based snack foods; milk-based cream; powdered milk for food purposes; Prepared nuts; nut mixtures, namely, snack mix consisting of processed nuts; nut mixtures with dried fruits, namely, snack mix consisting of processed nuts and dried fruit; oils for food; edible fats; canned soups; preparations for making soup; bouillon; salads made predominantly from fruits and vegetables
Class 030 — Staple foods: Pastry; sweets; coffee; tea; cocoa; sugar; rice; tapioca; artificial coffee; flour; preparations made from cereals, namely, cereal-based snack foods, breakfast cereals; bread; biscuits; tarts; pastries; confections, namely, frozen confections, chocolate confections; ice-cream; honey; syrups, namely, syrups for flavoring food or beverages, table syrup; pepper; vinegar; sauces; spices; ice; coffee, cocoa and chocolate beverages; Muesli; Wholemeal products, namely, wholemeal rice, wholemeal bread; Farinaceous food pastes for human consumption; Noodles; Pasta products, namely, pasta, pasta salad; Pizza; Pizza products, namely, pizza crust; Sushi; Sandwiches; Sponge cakes; Confectionery, namely, yogurt-covered nuts, confectionery made of sugar; Chocolate; chocolate products, namely, chocolate-based ready-to-eat food bars; Edible ices; Puddings; Golden syrup; Yeast; Baking powder; Starch for food; Salt; Mustard; Mayonnaise; Tomato ketchup; sauces in the nature of condiments; Dressings for salad; Dried seasoning herbs; Flavorings for foods, namely, food flavorings being non-essential oils; Ready-to-eat meals consisting primarily of farinaceous food pastes, noodles, rice, bread, pastry; Dietetic foodstuffs, not adapted for medical purposes, consisting predominantly of farinaceous food pastes, noodles, rice, bread, pastry; Sweet spreads consisting of nuts, namely, nut-based spreads
Class 032 — Light beverages: Beer; mineral water; aerated and other non-alcoholic drinks, namely, aerated fruit juices; syrups, namely, syrups used in the preparation of soft drinks; products for making beverages, namely, concentrates, syrups or powders used in the preparation of soft drinks; fruit juices; beverages made from fruit juices, namely, non-alcoholic fruit juice beverages; non-alcoholic beers; Beer-based beverages, namely, beer-based coolers, shandy; Aerated water; Non-alcoholic beverages, namely, non-alcoholic beverages with tea flavor; Lemonades; Fruit drinks; Juices, namely, vegetable-fruit juices; Vegetable juices; Smoothies; Syrups for making beverages
Class 033 — Wines and spirits: Wines; spirits; liqueurs; brandy; peppermint liqueurs; rice alcohol; alcoholic bitters; anise; aperitifs; arrack; baijiu; alcoholic beverages, except beer; alcoholic beverages containing fruit; pre-mixed alcoholic beverages, other than beer-based; distilled beverages, namely, whiskey; cocktails, namely, alcoholic fruit cocktail drinks; curacao; alcoholic essences; alcoholic extracts; fruit extracts, alcoholic; gin; mead; kirsch; nira; rum; sake; cider, namely, hard cider; perry; piquette; vodka; whisky
Class 042 — Scientific and technological services: Industrial and fashion design of clothing, textiles, machines and civil and industrial manufactured articles in general; Scientific and technological services, namely, technological consulting in the field of food and food service; scientific research and development services; industrial research and analysis in the field of food and food service; design and development of computer hardware and software; updating of computer software; electronic data storage; cloud computing, featuring software for use in database management in the field of food and food service; conducting technical project studies, namely, conducting research in the field of food and food service; computer software consultancy; web site design consultancy; quality control for others; creating and maintaining web sites for others; creating and designing website-based indexes of information for others using information technology; digitization of documents; computer software design; providing search engines for the internet; installation of computer software; rental of computer software; maintenance of computer software; monitoring of computer systems by remote access to ensure proper functioning; monitoring of computer systems for detecting unauthorized access or data breach; electronic monitoring of credit card activity to detect fraud via the internet; computer system design; computer programming; research and development of new products for others; technical research in the field of food and food service; off-site data backup; server hosting; computer technology consultancy; data security consultancy; internet security consultancy; information technology consultancy; packaging design; outsource service providers in the field of information technology

Owner

Prosecution history

22 Jun 2021 — REGISTERED-PRINCIPAL REGISTER
20 May 2021 — 1(B) BASIS DELETED; PROCEED TO REGISTRATION
14 Jan 2021 — NOTICE OF ALLOWANCE CANCELLED
17 May 2021 — NOTICE OF REVIVAL - E-MAILED
17 May 2021 — PETITION GRANTED - REQUEST TO DELETE 1(B) FILED
17 May 2021 — ASSIGNED TO PETITION STAFF
11 May 2021 — TEAS PETITION TO REVIVE AND REQUEST TO DELETE 1B OR G/S
12 Apr 2021 — ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
12 Apr 2021 — ABANDONMENT - NO USE STATEMENT FILED
06 Apr 2021 — APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
06 Apr 2021 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
13 Jan 2021 — TEAS POST PUBLICATION AMENDMENT RECEIVED
16 Jul 2020 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
14 Jul 2020 — SOU EXTENSION 1 GRANTED
14 Jul 2020 — SOU EXTENSION 1 FILED

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