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Live / Registered — Registered — Section 8 accepted (as of 14 Jan 2026)
What this means for you
Registered since 05 Mar 2019. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 87921503
- Registration number
- 5689220
- Mark type
- Design + words
- Filed
- 15 May 2018
- Published for opposition
- 18 Dec 2018
- Registered
- 05 Mar 2019
Goods and services
- Class 030 — Staple foods: Artichoke sauce; Barbecue sauce; Chicken wing sauce; Chili oil for use as a seasoning or condiment; Chili sauce; Chili seasoning; Cocktail sauces; Condiment, namely, pepper sauce; Cooking sauces; Corn chips; Corn-based chips; Dried chili peppers; Dry seasoning mixes for hot sauces, gourmet sauces, condiments, salsa, marinades, barbeque sauce, dried spice mixes, snack chips, mustards and jellies; Flour-based chips; Food condiment consisting primarily of ketchup and salsa; Food seasonings; Garlic-based sauces; Grain-based chips; Grilling sauces; Honey mustard; Honey mustard sauce; Hot chili pepper sauce; Hot pepper powder; Hot sauce; Jerk sauce; Marinade mixes; Marinades; Mustard; Mustard powder; Pepper; Pepper paste for use as a seasoning; Pepper powder; Pepper spice; Pita chips; Pretzel chips; Salsa; Sauces; Savory sauces used as condiments; Seasonings; Spice blends; Spice rubs; Spices; Spices in the form of powders; Sriracha hot chili sauce; Steak seasoning; Taco chips; Taco seasoning; Tomato-based salsa; Tortilla chips
Owner
- Seaport Harbor Investment Properties, Inc., Jamul, CA, US
- Seaport Harbor Investment Properties, Inc., Jamul, CA, US
- Seaport Harbor Investment Properties, Inc., Jamul, CA, US
Prior registrations
Prosecution history
- 14 Jan 2026 — NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
- 14 Jan 2026 — REGISTERED - SEC. 8 (6-YR) ACCEPTED
- 13 Jan 2026 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 04 Sept 2025 — TEAS SECTION 8 RECEIVED
- 05 Mar 2024 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 05 Mar 2019 — REGISTERED-PRINCIPAL REGISTER
- 18 Dec 2018 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 18 Dec 2018 — PUBLISHED FOR OPPOSITION
- 28 Nov 2018 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 09 Nov 2018 — LAW OFFICE PUBLICATION REVIEW COMPLETED
- 07 Nov 2018 — ASSIGNED TO LIE
- 23 Oct 2018 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 18 Oct 2018 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 18 Oct 2018 — CORRESPONDENCE RECEIVED IN LAW OFFICE
- 18 Oct 2018 — TEAS RESPONSE TO OFFICE ACTION RECEIVED