KNORR

Live / Registered — Registered — partial Sections 8 & 15 accepted and acknowledged (as of 23 Apr 2025)

What this means for you

Registered since 15 Jan 2019. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
87732183
Registration number
5652938
Mark type
Design + words
Filed
22 Dec 2017
Published for opposition
30 Oct 2018
Registered
15 Jan 2019
Attorney of record
Ricardo P. Fischer

Goods and services

  • Class 029 — Meats and processed foods: Meat extracts; meat preserves, vegetable preserves, soups and bouillons including paste bouillons and granulated bouillons; frozen, dried and cooked fruits and vegetables, instant, de-hydrated and frozen soups; stock including stock cubes, tomato pastes and vegetable granules for use in prepared food; vegetable purees including tomato puree, vegetable pastes including tomato paste and herb pastes; [ pickles; ] snack meals and instant snack foods, namely, packaged meal kits consisting primarily of meat, poultry, plant-based meat substitutes, vegetables, processed seafood and/or eggs; ready-to-eat meals comprised primarily of meats, poultry, plant-based meat substitutes, vegetables, processed seafood and/or eggs; cooked and preserved alimentary products, namely, meat, poultry, plant-based meat substitutes, processed fish, and vegetables; chilled and frozen ready meals consisting primarily of meat, poultry, plant-based meat substitutes, vegetables, processed seafood and/or eggs; ready-to-eat meals and packaged instant meals consisting primarily of meat, processed fish, poultry, plant-based meat substitutes, or vegetables; potato dishes, namely, prepared meals consisting primarily of processed potatoes
  • Class 030 — Staple foods: [ Ham glazes; ] soup garnishing, namely, croutons, crackers, processed herbs and combinations thereof; [ vanilla flavorings for food and beverages; ] seasonings including those in de-hydrated powder and paste formats; marinades; curry pastes; gravy mixes; taco shells; tortillas and noodles; rice; pasta including filled pasta; crackers; poppadums; sauces including those in frozen, wet and dry formats; de-hydrated sauces mixes; chilled and frozen ready meals consisting primarily of processed cereals, rice, pasta or noodles; snack meals and instant snack foods consisting primarily of processed cereals, rice, pasta or noodles, and instant snack foods made from cereal and/or flour; ready-to-use mixtures for the preparation of dishes and sauces, namely, curry spice mixture; ready-to-cook foods made from cereal and/or flour, and ready-to-cook foods consisting primarily of rice, pasta or noodles; rice dishes, namely, prepared meals consisting primarily of rice; dried, cooked and preserved alimentary products, namely, processed cereals, flour, rice, pasta, noodles and alimentary pastes; ready-to-eat meals and instant meals, namely, prepared or packaged meals consisting primarily of processed cereals, pasta, noodles or rice
  • Class 041 — Education and entertainment services: Educational services, namely, providing workshops and training in the fields of cooking and food; cooking instruction and organizing cultural events
  • Class 043 — Restaurant and hotel services: [ Serving food and drinks ]

Owner

Prosecution history

  • 23 Apr 2025 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
  • 23 Apr 2025 — REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 23 Apr 2025 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 10 Feb 2025 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 10 Feb 2025 — TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
  • 10 Feb 2025 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
  • 10 Feb 2025 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
  • 10 Feb 2025 — APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
  • 10 Feb 2025 — TEAS CHANGE OF OWNER ADDRESS RECEIVED
  • 08 Jan 2025 — TEAS SECTION 8 & 15 RECEIVED
  • 15 Jan 2024 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 15 Jan 2019 — REGISTERED-PRINCIPAL REGISTER
  • 30 Oct 2018 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 30 Oct 2018 — PUBLISHED FOR OPPOSITION
  • 10 Oct 2018 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

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