COCINA CASERA
Live / Registered — Registered — Sections 8 & 15 accepted and acknowledged (as of 06 Feb 2024)
What this means for you
Registered since 08 May 2018. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 87618174
- Registration number
- 5463916
- Mark type
- Stylized text
- Filed
- 21 Sept 2017
- Published for opposition
- 20 Feb 2018
- Registered
- 08 May 2018
- Attorney of record
- Elizabeth M. Fox
Goods and services
- Class 029 — Meats and processed foods: processed foods, namely, jalapenos, tomatillos, whole peeled tomatoes, salsa-style diced tomatoes, cheese; dairy-based spreads, dairy-based dips, dairy-based beverages; shakes; bases for making milk shakes
- Class 030 — Staple foods: tortillas; picante sauce; enchilada sauce; taco sauce; cheese sauces; seasonings; spices; food flavorings not prepared from essential oils; hominy; dried peppers for use as a seasoning; steak sauces; pasta; dry mixes and batters, namely, cake and bread; honey; sugar; flavored and sweetened gelatins and puddings; chocolate-based pie fillings; custard-based pie fillings; cookies; marshmallows; salt; coffee and tea; vinegar; catsup; mustard; soy sauce; maple syrups, chocolate syrups, flavoring syrups being syrups for flavoring food or beverages, pancake syrups, table syrups and topping syrups; canned pasta; pasta, rice and macaroni salads; mayonnaise and salad dressings; candy; rice; horseradish sauce; flour; bakery goods; relishes; frozen, prepared and packaged meals consisting primarily of pasta or rice; ice cream; ice milk and frozen yogurt
Owner
- F.A.B., INC., Alpharetta, GA, US
- F.A.B., INC., Alpharetta, GA, US
- F.A.B., INC., Alpharetta, GA, US
Prior registrations
Prosecution history
- 06 Feb 2024 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
- 06 Feb 2024 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
- 06 Feb 2024 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 15 Aug 2023 — TEAS SECTION 8 & 15 RECEIVED
- 08 May 2023 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 08 May 2018 — REGISTERED-PRINCIPAL REGISTER
- 20 Feb 2018 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 20 Feb 2018 — PUBLISHED FOR OPPOSITION
- 31 Jan 2018 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 16 Jan 2018 — ASSIGNED TO LIE
- 02 Jan 2018 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 02 Jan 2018 — EXAMINER'S AMENDMENT ENTERED
- 02 Jan 2018 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
- 02 Jan 2018 — EXAMINERS AMENDMENT E-MAILED
- 02 Jan 2018 — EXAMINERS AMENDMENT -WRITTEN