WINGSHINE

Live / Registered — Registered (as of 01 Dec 2020)

What this means for you

Registered since 01 Dec 2020. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
87603569
Registration number
6208257
Mark type
Stylized text
Filed
11 Sept 2017
Published for opposition
16 Jul 2019
Registered
01 Dec 2020
Attorney of record
Matthew D. Kendall

Goods and services

  • Class 001 — Chemicals: Meat proteins, turkey proteins, chicken proteins, all for the food industry
  • Class 029 — Meats and processed foods: Meat and poultry, namely, pork, beef, chicken, turkey; Cheese dips
  • Class 030 — Staple foods: Condiments, sauces and dips used for pork, beef, chicken, and turkey, namely, barbecue sauce, mustard, cheese sauce, chili sauce, fish sauce, gravy sauce, hot sauce, pepper sauce, soya sauce, tartar sauce, salad dressings

Owner

Prosecution history

  • 01 Dec 2025 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 01 Dec 2020 — REGISTERED-PRINCIPAL REGISTER
  • 23 Oct 2020 — 1(B) BASIS DELETED; PROCEED TO REGISTRATION
  • 09 Sept 2020 — NOTICE OF ALLOWANCE CANCELLED
  • 23 Oct 2020 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
  • 09 Sept 2020 — TEAS DELETE 1(B) BASIS RECEIVED
  • 28 Feb 2020 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
  • 26 Feb 2020 — SOU EXTENSION 1 GRANTED
  • 26 Feb 2020 — SOU EXTENSION 1 FILED
  • 26 Feb 2020 — SOU TEAS EXTENSION RECEIVED
  • 10 Sept 2019 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
  • 16 Jul 2019 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 16 Jul 2019 — PUBLISHED FOR OPPOSITION
  • 26 Jun 2019 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 12 Jun 2019 — APPROVED FOR PUB - PRINCIPAL REGISTER

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