FESTEJOS

Live / Registered — Registered — Sections 8 & 15 accepted and acknowledged (as of 27 Dec 2024)

What this means for you

Registered since 11 Sept 2018. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
87253467
Registration number
5561723
Mark type
Design + words
Filed
01 Dec 2016
Published for opposition
21 Nov 2017
Registered
11 Sept 2018
Attorney of record
Christine A. Filarski

Goods and services

  • Class 029 — Meats and processed foods: [ Dairy-based and non-dairy-based whipped toppings; dairy-based and non-dairy-based whipped cream; dairy-based and non-dairy-based sour cream; dairy-based and non-dairy-based beverage creamer; dairy-based and non-dairy-based toppings for food products, namely, whipped cream toppings, whipped toppings, fruit toppings, nut-based toppings, yogurt-based toppings, vegetable-based toppings; dairy-based and non-dairy-based fillings, namely, Chantilly cream fillings, whipped cream fillings, fruit fillings, nut-based fillings, yogurt-based fillings, vegetable-based fillings; dairy-based cream products; non-dairy-based cream products, namely, artificial cream, coconut cream and vegetable-based cream; dairy-based beverages; non-dairy-based beverages, namely, fruit-based food beverages, vegetable-based food beverages and beverages consisting principally of artificial milk; dairy-based and non-dairy-based yoghurt; dairy-based and non-dairy-based yoghurt-based drinks; dairy-based and non-dairy-based yoghurt preparations, namely, Greek yogurt, soy yogurt and drinking yogurt; dairy-based and non-dairy food spreads, namely, dairy-based spreads, artificial dairy-based spreads, fruit spreads, fruit-based spreads, nut-based spreads, yogurt-based spreads, vegetable-based spreads; dairy-based and non-dairy whipped filling; dairy-based crème filling, namely, Chantilly cream; ] food toppings made from edible oils [ ; half and half dairy creamer; non-dairy foods derived from soya bean oil, namely, soya milk; yoghurt-based toppings for food; coconut-milk-based toppings for food; beverage whiteners based on edible oil emulsions; food toppings based on edible oil emulsions for food products; food fillings based on edible oil emulsions for food products; food spreads based on edible oil emulsions; whipped cream based on edible oil emulsions and soy; sour cream based on edible oil emulsions and soy; beverage creamer based on edible oil emulsions and soy; soya milk; cream based on edible oils emulsions and soy; cream based on edible oil emulsions and soy used as a substitute for milk and dairy cream; milk shakes; preparations for making milk shakes, namely, bases for making milk shakes; non-dairy-based whipped toppings; non-dairy-based whipped cream; non-dairy-based sour cream; non-dairy-based beverage creamer; non-dairy-based yoghurt; non-dairy-based yoghurt-based drinks; non-dairy coffee creamers in liquid form; non-dairy whipped filling; non-dairy-based butter, namely, butter substitutes; all of the foregoing excluding meal replacement beverages adapted for medical use ]

Owner

Prosecution history

  • 27 Dec 2024 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
  • 27 Dec 2024 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 27 Dec 2024 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 26 Jul 2024 — TEAS SECTION 8 & 15 RECEIVED
  • 11 Sept 2023 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 19 Mar 2019 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
  • 19 Mar 2019 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
  • 11 Sept 2018 — REGISTERED-PRINCIPAL REGISTER
  • 10 Aug 2018 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
  • 09 Aug 2018 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
  • 06 Aug 2018 — STATEMENT OF USE PROCESSING COMPLETE
  • 10 Jul 2018 — USE AMENDMENT FILED
  • 06 Aug 2018 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
  • 10 Jul 2018 — TEAS STATEMENT OF USE RECEIVED
  • 16 Jan 2018 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT

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