THE ART OF BAKING MADE SIMPLE
Live / Registered — Registered (as of 15 Sept 2020)
What this means for you
Registered since 15 Sept 2020. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 87213926
- Registration number
- 6153472
- Mark type
- Stylized text
- Filed
- 24 Oct 2016
- Published for opposition
- 31 Oct 2017
- Registered
- 15 Sept 2020
- Attorney of record
- Elisabeth A. Evert
Goods and services
- Class 001 — Chemicals: Dough conditioners, dough stabilizers, chemical oxidants for the manufacture of dough; dough-flavoring additives for use in industrial food manufacturing, namely, acidifiers
- Class 030 — Staple foods: Dough-flavoring additives in the nature of salts and garlic powder
- Class 035 — Advertising and business services: Business consulting services in the field of commercial and retail baking
Owner
- Cain Food Industries, Inc., Dallas, TX, US
- Cain Food Industries, Inc., Dallas, TX, US
- Cain Food Industries, Inc., Dallas, TX, US
Prosecution history
- 15 Sept 2025 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 15 Sept 2020 — REGISTERED-PRINCIPAL REGISTER
- 12 Aug 2020 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
- 11 Aug 2020 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
- 11 Aug 2020 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 11 Aug 2020 — CORRESPONDENCE RECEIVED IN LAW OFFICE
- 03 Aug 2020 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
- 17 Jul 2020 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
- 17 Jul 2020 — NON-FINAL ACTION E-MAILED
- 17 Jul 2020 — SU - NON-FINAL ACTION - WRITTEN
- 17 Jun 2020 — STATEMENT OF USE PROCESSING COMPLETE
- 28 May 2020 — USE AMENDMENT FILED
- 17 Jun 2020 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
- 28 May 2020 — TEAS STATEMENT OF USE RECEIVED
- 06 Dec 2019 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED