LUNAIO
Live / Registered — Registered — partial Sections 8 & 15 accepted and acknowledged (as of 28 Dec 2023)
What this means for you
Registered since 01 Aug 2017. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 87212983
- Registration number
- 5254722
- Mark type
- Stylized text
- Filed
- 24 Oct 2016
- Published for opposition
- 16 May 2017
- Registered
- 01 Aug 2017
- Attorney of record
- Thomas H. Kelly
Goods and services
- Class 029 — Meats and processed foods: [ Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; ] edible oils and fats; flavoured extra virgin olive oil for food [ ; preserved olives; paté; preserved chilli peppers; cheese ]
- Class 030 — Staple foods: [ Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, breakfast cereals, cereal based snack foods, cereal bars; bread, pastries and confectionery, being sweets, candy, chocolate; edible ices; ice cream, ice milk and frozen yogurt; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; chutney; spices; ice; crackers; flat bread; pasta; pesto sauce; salsa; biscuits; cakes; chocolate spreads containing nuts ]
Owner
- ITALIAN REALFOODS LIMITED, LONDON, GB
- Seggiano Ltd., London, GB
- Seggiano Ltd., London, GB
- Seggiano Ltd., London, GB
Prosecution history
- 28 Dec 2023 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
- 28 Dec 2023 — REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
- 28 Dec 2023 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 13 Sept 2023 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
- 30 Jun 2023 — TEAS SECTION 8 & 15 RECEIVED
- 01 Aug 2022 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 12 Sept 2017 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
- 01 Aug 2017 — REGISTERED-PRINCIPAL REGISTER
- 16 May 2017 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 16 May 2017 — PUBLISHED FOR OPPOSITION
- 26 Apr 2017 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 07 Apr 2017 — LAW OFFICE PUBLICATION REVIEW COMPLETED
- 01 Apr 2017 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 23 Mar 2017 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 23 Mar 2017 — CORRESPONDENCE RECEIVED IN LAW OFFICE