K-GINSENG

Live / Registered — Registered — partial Sections 8 & 15 accepted and acknowledged (as of 22 Dec 2022)

What this means for you

Registered since 11 Oct 2016. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
86789543
Registration number
5057612
Mark type
Design + words
Filed
15 Oct 2015
Published for opposition
26 Jul 2016
Registered
11 Oct 2016
Attorney of record
Jae Youn Kim

Goods and services

  • Class 029 — Meats and processed foods: [ Processed ginseng for use as a vegetable; Ginseng preserved in honey for use as a vegetable ]
  • Class 030 — Staple foods: [ Flour for food containing processed ginseng; Processed cereals containing ginseng; Leaven, namely, yeast containing ginseng; Malt for food containing processed ginseng; Confectionery, namely, cereal-based snack food containing ginseng, rice-based snack food containing ginseng; Bread containing ginseng; Sugar for food containing ginseng; Rice cakes containing ginseng; Soy sauce and soy bean paste containing ginseng; Nucleic acid seasoning containing ginseng; Sauces containing ginseng; Spices containing ginseng; Tea containing ginseng; Coffee containing ginseng; Tea-based beverages containing ginseng; Edible ices containing ginseng; Gluten additives for culinary purposes containing ginseng; Processed cereals containing germinated grains and containing ginseng ]
  • Class 031 — Natural agricultural products: [ Unprocessed grain-based cereals containing ginseng; Malt for brewing and distilling containing ginseng; Pet food containing ginseng ]
  • Class 032 — Light beverages: [ Extracts of hops for making beer containing ginseng; Fruit juice containing ginseng; Non-alcoholic fruit juice beverages containing ginseng; ] Non-alcoholic beverages containing ginseng; [ Soda pop containing ginseng; Non-alcoholic cinnamon punch with dried persimmon (Sujeonggwa) containing ginseng; Non-alcoholic rice punch (Sikhye) containing ginseng; Orange juice containing ginseng; Fruit powders for beverages containing ginseng; Non-alcoholic fruit extracts used in the preparation of beverages containing ginseng; non-alcoholic ginseng extracts used in the preparation of beverages; Syrups for beverages containing ginseng; ] Soft drinks containing ginseng [ ; Aerated water containing ginseng; Vegetable juice beverages containing ginseng; Water beverages containing ginseng; Beer containing ginseng; Black beer containing ginseng ]
  • Class 033 — Wines and spirits: [ Korean traditional rice wine (Makgeoli) containing ginseng; Korean traditional rice wine (Bupju) containing ginseng; Korean distilled spirits (Soju) containing ginseng; Rice alcohol containing ginseng; Refined rice wine (Yag-ju) containing ginseng; Sake containing ginseng; Unstrained rice wine (Tag-ju) containing ginseng; Compound rice wine containing ginseng; Fruit-based alcoholic beverages containing ginseng; Cocktails containing ginseng; Chinese liquor (Kaoliang) containing ginseng; Chinese distilled alcoholic beverage (Baijiu) containing ginseng; Alcoholic beverages except beers containing ginseng ]

Owner

Prosecution history

  • 11 Oct 2025 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
  • 22 Dec 2022 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
  • 22 Dec 2022 — REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 21 Dec 2022 — TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
  • 04 Nov 2022 — OFFICE ACTION ISSUED POU1
  • 03 Nov 2022 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 11 Oct 2022 — TEAS SECTION 8 & 15 RECEIVED
  • 11 Oct 2021 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 11 Oct 2016 — REGISTERED-PRINCIPAL REGISTER
  • 26 Jul 2016 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 26 Jul 2016 — PUBLISHED FOR OPPOSITION
  • 13 Jul 2016 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 06 Jul 2016 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 21 Jun 2016 — ELECTRONIC RECORD REVIEW COMPLETE
  • 17 Jun 2016 — ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED

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