KNIFE PORK AND SPOON

Live / Registered — Registered — Section 8 accepted (as of 21 Sept 2021)

What this means for you

Registered since 29 Mar 2016. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
86729671
Registration number
4927162
Mark type
Stylized text
Filed
19 Aug 2015
Published for opposition
12 Jan 2016
Registered
29 Mar 2016

Goods and services

  • Class 043 — Restaurant and hotel services: Catering; Catering of food and drinks; Catering services; Contract food services; Food preparation; Food preparation services; Food preparation services featuring BBQ, Rubs, Sauces; Providing a website featuring information in the field of recipes and cooking; Providing information, news and commentary in the field of dining; Providing of food and drink; Providing of food and drink via a mobile truck; Restaurant; Restaurant services featuring sandwiches; Restaurant services featuring BBQ; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurant, bar and catering services; Serving of food and drink/beverages; Take-out restaurant services

Owner

Prosecution history

  • 29 Mar 2025 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
  • 21 Sept 2021 — NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
  • 21 Sept 2021 — REGISTERED - SEC. 8 (6-YR) ACCEPTED
  • 21 Sept 2021 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 17 May 2021 — TEAS SECTION 8 RECEIVED
  • 29 Mar 2021 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 29 Mar 2016 — REGISTERED-PRINCIPAL REGISTER
  • 12 Jan 2016 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 12 Jan 2016 — PUBLISHED FOR OPPOSITION
  • 24 Dec 2015 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 03 Dec 2015 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 03 Dec 2015 — ASSIGNED TO EXAMINER
  • 24 Aug 2015 — NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
  • 24 Aug 2015 — NEW APPLICATION ENTERED

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