SPECK ALTO ADIGE

Live / Registered — Registered — Sections 8 & 15 accepted and acknowledged (as of 14 Apr 2023)

What this means for you

Registered since 13 Sept 2016. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
86667948
Registration number
5038988
Mark type
Stylized text
Filed
19 Jun 2015
Published for opposition
28 Jun 2016
Registered
13 Sept 2016
Attorney of record
John C. Holman

Goods and services

  • Goods and services: Pork, sliced or whole pieces, namely, pickled, smoked and dried; pickled smoked and dried pork, namely, speck, bacon, ham, prosciutto

Owner

Prosecution history

  • 13 Sept 2025 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
  • 14 Apr 2023 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
  • 14 Apr 2023 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 18 Mar 2023 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 02 Sept 2022 — TEAS SECTION 8 & 15 RECEIVED
  • 13 Sept 2021 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 13 Sept 2016 — REGISTERED-PRINCIPAL REGISTER
  • 28 Jun 2016 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 28 Jun 2016 — PUBLISHED FOR OPPOSITION
  • 08 Jun 2016 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 20 May 2016 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 11 May 2016 — EXAMINER'S AMENDMENT ENTERED
  • 11 May 2016 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
  • 11 May 2016 — EXAMINERS AMENDMENT E-MAILED
  • 11 May 2016 — EXAMINERS AMENDMENT -WRITTEN

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