BURN LOCAL

Live / Registered — Registered and renewed (as of 03 Mar 2026)

What this means for you

Registered since 26 Jan 2016. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 26 Jan 2026).

Record

Serial number
86588043
Registration number
4891891
Mark type
Stylized text
Filed
06 Apr 2015
Published for opposition
10 Nov 2015
Registered
26 Jan 2016
Next maintenance due
26 Jan 2026

Goods and services

  • Class 030 — Staple foods: [ Bakery products; Barbecue sauce; Barbeque sauce; Bread flavoured with spices; ] Chili sauce; Chili seasoning; Condiment, namely, pepper sauce; Cooking sauces; Dipping sauces; Flavourings for foods; Food flavourings; Food flavourings and seasonings; Food seasonings; Grilling sauces; Hot chili pepper sauce; Hot sauce; [ Meat cures; Meat tenderizers; Multigrain-based snack foods; ] Picante sauce; Ready-made sauces; Salad dressings; Sauces; Sauces for barbecued meat; Savory sauces used as condiments; [ Spice blends; Spice rubs; Spices; ] Sriracha hot chili sauce; Steak sauce; Steak seasoning; Taco seasoning; Tomato sauce; Tomato-based salsa

Owner

Prosecution history

  • 03 Mar 2026 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
  • 03 Mar 2026 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
  • 03 Mar 2026 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
  • 23 Feb 2026 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 26 Nov 2025 — TEAS SECTION 8 & 9 RECEIVED
  • 26 Jan 2025 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
  • 04 Nov 2021 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
  • 04 Nov 2021 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 01 Nov 2021 — TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
  • 10 Jun 2021 — OFFICE ACTION ISSUED POU1
  • 09 Jun 2021 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 13 Apr 2021 — TEAS SECTION 8 & 15 RECEIVED
  • 26 Jan 2021 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 26 Jan 2016 — REGISTERED-PRINCIPAL REGISTER
  • 10 Nov 2015 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

View this trademark record on Marksy