ASENZYA

Live / Registered — Registered — Sections 8 & 15 accepted and acknowledged (as of 07 Aug 2023)

What this means for you

Registered since 27 Dec 2016. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
86560152
Registration number
5110426
Mark type
Stylized text
Filed
11 Mar 2015
Published for opposition
23 Feb 2016
Registered
27 Dec 2016
Attorney of record
Daniel E. Kattman

Goods and services

  • Class 001 — Chemicals: citric acid; maltodextrins for addition to food products for manufacture; antioxidants and proteins used in the manufacture of food products, supplements and substitutes
  • Class 029 — Meats and processed foods: non-alcoholic fruit and vegetable extracts for use as ingredients of nutritional supplements and vitamins; frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; cheese powder substitutes; vegetable-based meat substitutes; food additives for non-industrial use, namely, dried fruit and vegetable extracts; dried vegetables in powder form; dried vegetables
  • Class 030 — Staple foods: spices; spice blends; food seasonings; food flavorings; flavor enhancers used in food and beverage products; extracts used as a food flavoring, not essential oils; food additives for non-industrial use, namely, spice and herb extracts; vegetable concentrates used for seasonings; salt; flavored salt; garlic salt; food starch; monosodium glutamate (MSG) used as a flavor enhancer for food; sugar and sugar substitutes; dextrose; maltodextrins for culinary purposes; spice extracts; honey substitutes; extracts used as food flavorings containing seeds, spices and herbs
  • Class 039 — Transportation and storage services: packaging food to the order and specification of others
  • Class 042 — Scientific and technological services: consulting services in the nature of developing new food products and developing new food product trends via food research
  • Class 043 — Restaurant and hotel services: consulting services in the field of culinary arts

Owner

Prosecution history

  • 25 Mar 2026 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
  • 27 Dec 2025 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
  • 07 Aug 2023 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
  • 07 Aug 2023 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 07 Aug 2023 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 08 Feb 2023 — TEAS SECTION 8 & 15 RECEIVED
  • 27 Dec 2021 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 27 Dec 2016 — REGISTERED-PRINCIPAL REGISTER
  • 22 Nov 2016 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
  • 21 Nov 2016 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
  • 08 Nov 2016 — STATEMENT OF USE PROCESSING COMPLETE
  • 19 Oct 2016 — USE AMENDMENT FILED
  • 07 Nov 2016 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
  • 19 Oct 2016 — TEAS STATEMENT OF USE RECEIVED
  • 19 Apr 2016 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT

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