IAN KITTICHAI
Live / Registered — Registered and renewed (as of 27 Jan 2026)
What this means for you
Registered since 17 Nov 2015. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 17 Nov 2025).
Record
- Serial number
- 86558743
- Registration number
- 4854520
- Mark type
- Stylized text
- Filed
- 10 Mar 2015
- Published for opposition
- 01 Sept 2015
- Registered
- 17 Nov 2015
- Next maintenance due
- 17 Nov 2025
- Attorney of record
- Rebecca Liebowitz
Goods and services
- Class 035 — Advertising and business services: Business management; [ Providing of trade shows in the field of restaurants and food service; ] Business management consultancy; Procurement services, namely, purchasing restaurant and food service related products and equipment for others; Sales promotion; Management of retail store relating to food; [ Management of retail store relating to kitchenware ]
Owner
- Cuisine Concept Co., Ltd., Wattana, Bangkok, TH
- Cuisine Concept Co., Ltd., North Klongton,Wattana, TH
- Cuisine Concept Co., Ltd., North Klongton,Wattana, TH
Prosecution history
- 27 Jan 2026 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
- 27 Jan 2026 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
- 27 Jan 2026 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
- 26 Jan 2026 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 22 Oct 2025 — TEAS SECTION 8 & 9 RECEIVED
- 18 Nov 2024 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
- 10 Jul 2023 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
- 10 Jul 2023 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
- 10 Jul 2023 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
- 10 Jul 2023 — APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
- 10 Jul 2023 — TEAS CHANGE OF OWNER ADDRESS RECEIVED
- 09 Apr 2021 — NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
- 09 Apr 2021 — REGISTERED - SEC. 8 (6-YR) ACCEPTED
- 09 Apr 2021 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 16 Jan 2021 — TEAS SECTION 8 RECEIVED