ST. DALFOUR
Dead / Cancelled — Cancelled — Section 8 (as of 29 Jul 2022)
What this means for you
This registration has been cancelled; it no longer blocks anyone on its own. The name may be available, but check before relying on it — rights can also come from actual use, not only from the register.
Record
- Serial number
- 86425387
- Registration number
- 4890337
- Mark type
- Stylized text
- Filed
- 16 Oct 2014
- Published for opposition
- 24 Mar 2015
- Registered
- 19 Jan 2016
- Attorney of record
- Anthony Giaccio, Esq.
Goods and services
- Class 029 — Meats and processed foods: ready to eat prepared salads consisting primarily of vegetables, ready to eat prepared salads consisting primarily of beans, and ready to eat prepared salads consisting primarily of vegetables and diced cooked meat
- Class 030 — Staple foods: ready to eat prepared salads consisting primarily of pasta, ready to eat prepared salads consisting primarily of whole grains, and ready to eat prepared salads consisting primarily of pasta and diced cooked fish
Owner
- St. Dalfour International Incorporated, Wilmington, DE, US
- St. Dalfour International Incorporated, Wilmington, DE, US
- St. Dalfour International Incorporated, Wilmington, DE, US
Prior registrations
Prosecution history
- 20 Mar 2024 — ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
- 29 Jul 2022 — CANCELLED SEC. 8 (6-YR)
- 31 Mar 2021 — ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
- 19 Jan 2021 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 09 Nov 2018 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
- 09 Nov 2018 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
- 19 Jan 2016 — REGISTERED-PRINCIPAL REGISTER
- 18 Dec 2015 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
- 17 Dec 2015 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
- 15 Dec 2015 — STATEMENT OF USE PROCESSING COMPLETE
- 18 Nov 2015 — USE AMENDMENT FILED
- 15 Dec 2015 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
- 18 Nov 2015 — TEAS STATEMENT OF USE RECEIVED
- 19 May 2015 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 24 Mar 2015 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED