BA

What this means for you

This application is over — abandoned 01 Aug 2016. The name may be available, but check before relying on it — rights can also come from actual use, not only from the register.

Record

Serial number

86424867

Mark type

Design + words

Filed

15 Oct 2014

Published for opposition

05 May 2015

Abandoned

01 Aug 2016

Attorney of record

Vanessa A. Ignacio

Goods and services

• Class 008 — Hand tools: Knives; Non-electric fruit and vegetable peelers; Zesters
• Class 016 — Paper goods and printed matter: Printed recipe cards; Printed recipes sold as a component of food packaging; Cookbooks; Binders; Stickers; Paper for wrapping and packaging
• Class 021 — Housewares and glass: Cookware, namely, pots and pans; Bakeware; Dinnerware; Cooking utensils, namely, tongs, whisk, graters, spatulas, strainers, colanders, cutting boards, bowls, containers for kitchen use, recipe boxes and holders, wooden cooking spoons, pepper mills, baking sheets, baking pans, Water bottles sold empty
• Class 025 — Clothing: Aprons; Tee shirts; Sweatshirts
• Class 029 — Meats and processed foods: Refrigerated food package combinations consisting primarily of meat, meat substitutes, poultry, fish, seafood, cheese, and/or vegetables, processed beans, processed nuts and edible seeds, and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared food kits composed of meat, meat substitutes, poultry, fish, seafood, cheese and/or vegetables, processed beans, processed nuts and edible seeds, and also including sauces or seasonings, ready for cooking and assembly as a meal; Fish, not live; Seafood, not live; Poultry; Meat; Meat substitutes; Cheese; Olive oil
• Class 030 — Staple foods: Packaged meal kits consisting primarily of pasta, rice and quinoa; Bread; Rolls; Buns; Noodles; Pasta; Bread crumbs; Rice; Processed quinoa; Spices; Seasonings; Flour; Processed grains
• Class 031 — Natural agricultural products: Packaged meal kits consisting of fresh fruits, fresh vegetables, fresh beans, fresh herbs, fresh nuts and unprocessed edible seeds; Fresh fruits and vegetables; Fresh nuts and unprocessed edible seeds; Fresh herbs; Fresh beans; Unprocessed grains for eating; Unprocessed quinoa
• Class 033 — Wines and spirits: Wines
• Class 039 — Transportation and storage services: Food delivery; Providing a website on global computer networks featuring information in the fields of food and beverage delivery
• Class 041 — Education and entertainment services: Providing a website featuring blogs and non-downloadable publications in the nature of articles in the fields of food, beverages, recipes, ingredients, food preparation, cooking and cookware; Providing a web site featuring non-downloadable instructional videos in the field of cooking and food preparation; Providing a website on global computer networks featuring information in the fields of food and beverage tastings
• Class 043 — Restaurant and hotel services: Subscriber-based meal planning services in digital form, accessible through the internet; Food preparation services featuring meat, meat-substitutes, poultry, fish, seafood, cheese, pastas, rice, fruits, vegetables, seasonings or sauces; Consulting in the field of menu planning for others; Providing a website on global computer networks featuring information in the fields of food and beverage preparation, cooking, recipes, ingredients, and cookware techniques

Owner

• BLUE APRON, LLC, NEW YORK, NY, US
• BLUE APRON, INC., New York, NY, US
• BLUE APRON, INC., New York, NY, US

Prosecution history

• 25 Jan 2017 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
• 01 Aug 2016 — ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
• 01 Aug 2016 — ABANDONMENT - NO USE STATEMENT FILED
• 31 Dec 2015 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
• 29 Dec 2015 — SOU EXTENSION 1 GRANTED
• 29 Dec 2015 — SOU EXTENSION 1 FILED
• 29 Dec 2015 — SOU TEAS EXTENSION RECEIVED
• 30 Jun 2015 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
• 05 May 2015 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
• 05 May 2015 — PUBLISHED FOR OPPOSITION
• 15 Apr 2015 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
• 31 Mar 2015 — LAW OFFICE PUBLICATION REVIEW COMPLETED
• 31 Mar 2015 — ASSIGNED TO LIE
• 13 Mar 2015 — APPROVED FOR PUB - PRINCIPAL REGISTER
• 04 Mar 2015 — TEAS/EMAIL CORRESPONDENCE ENTERED