SANTA ROSA
Dead / Abandoned — Abandoned — no statement of use filed (as of 07 Aug 2017)
What this means for you
This application is over — abandoned 07 Aug 2017. The name may be available, but check before relying on it — rights can also come from actual use, not only from the register.
Record
- Serial number
- 86394351
- Mark type
- Stylized text
- Filed
- 15 Sept 2014
- Published for opposition
- 10 May 2016
- Abandoned
- 07 Aug 2017
- Attorney of record
- Francesco Braga
Goods and services
- Class 029 — Meats and processed foods: Milk and milk products, excluding ice cream, ice milk, frozen yogurt, cheese and cheese cream
- Class 030 — Staple foods: Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, breakfast cereals, cereal based snack food; bread, pastry and confectionery, namely, biscuits, pastries, prepared desserts mousse; prepared desserts pudding; prepared bakery desserts; candies; substitutes for bread, namely, breadsticks, crackers, rusks, toasting bread and bakery products; ices, namely, sorbets; sugar, honey, treacle; yeast, baking-powder; mustard; ice; milk products, namely, ice cream
- Class 032 — Light beverages: Mineral and aerated waters, soda pops, energy shots, sorbets in the nature of beverages; syrups and other preparations for making beverages, namely, fruit drinks
Owner
- Valsoia S.p.A., Bologna, IT
- Valsoia S.p.A., Bologna, IT
Prosecution history
- 07 Aug 2017 — ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
- 07 Aug 2017 — ABANDONMENT - NO USE STATEMENT FILED
- 01 Nov 2016 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 28 Oct 2016 — SOU EXTENSION 1 GRANTED
- 28 Oct 2016 — SOU EXTENSION 1 FILED
- 28 Oct 2016 — SOU TEAS EXTENSION RECEIVED
- 05 Jul 2016 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 10 May 2016 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 10 May 2016 — PUBLISHED FOR OPPOSITION
- 20 Apr 2016 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 06 Apr 2016 — LAW OFFICE PUBLICATION REVIEW COMPLETED
- 30 Mar 2016 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 30 Mar 2016 — EXAMINER'S AMENDMENT ENTERED
- 30 Mar 2016 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
- 30 Mar 2016 — EXAMINERS AMENDMENT E-MAILED