SABOR MINEIRO
Live / Registered — Registered — Sections 8 & 15 accepted and acknowledged (as of 17 Feb 2022)
What this means for you
Registered since 12 Jan 2016. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 86371944
- Registration number
- 4883927
- Mark type
- Stylized text
- Filed
- 20 Aug 2014
- Published for opposition
- 27 Oct 2015
- Registered
- 12 Jan 2016
- Attorney of record
- Kristen H. Mowery
Goods and services
- Class 029 — Meats and processed foods: [ Butter; ] Edible oil; Edible oils and edible fats; Fruit peels; Palm oil; Pickled vegetables; Preserved fruit and vegetables; [ Preserved vegetables; ] Processed fruits; Processed vegetables; [ Processed vegetables and fruits; ] Processed vegetables, namely, jurubeba, peppers, [ hearts of palm, ] and jilo [ ; Sliced fruits ]
- Class 030 — Staple foods: Chili oil for use as a seasoning or condiment; Cooking sauces; Edible spices; Pimiento used as a condiment; Saffron for use as a food seasoning; [ Salt; ] Sauces; Soy sauce; Spices; Worcestershire sauce
Owner
- E.B. Express Provisions, Inc., Newark, NJ, US
- E.B. Express Provisions, Inc., Newark, NJ, US
- E.B. Express Provisions, Inc., Newark, NJ, US
Prosecution history
- 03 Feb 2026 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
- 03 Feb 2026 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
- 03 Feb 2026 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
- 03 Feb 2026 — TEAS SECTION 8 & 9 RECEIVED
- 12 Jan 2025 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
- 17 Feb 2022 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
- 17 Feb 2022 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 17 Feb 2022 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
- 17 Feb 2022 — OFFICE ACTION ISSUED- NO RESPONSE REQUIRED POU
- 17 Feb 2022 — OFFICE ACTION ISSUED POU1
- 16 Feb 2022 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 12 Jan 2022 — TEAS SECTION 8 & 15 RECEIVED
- 12 Jan 2021 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 14 Jul 2017 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
- 12 Jan 2016 — REGISTERED-PRINCIPAL REGISTER