FRESH IS GOOD.

Dead / Cancelled — Cancelled — Section 8 (as of 26 Nov 2021)

What this means for you

This registration has been cancelled; it no longer blocks anyone on its own. The name may be available, but check before relying on it — rights can also come from actual use, not only from the register.

Record

Serial number
86277408
Registration number
4701428
Mark type
Stylized text
Filed
09 May 2014
Published for opposition
23 Sept 2014
Registered
10 Mar 2015
Attorney of record
Rachel Blue

Goods and services

  • Class 030 — Staple foods: Bakery goods; kolaches, soft pretzels, sandwiches, pizzas; frozen confections; ice cream, frozen yogurt; coffee based beverages; prepared pasta, rice or macaroni based entrees and salads
  • Class 032 — Light beverages: Prepared entrees consisting of fruit drinks and fruit juices, fruit-based beverages, non-alcoholic beverages containing fruit juices, non-alcoholic fruit extracts used in the preparation of beverages, non-alcoholic fruit juice beverages, vegetable juices, vegetable-fruit juices and smoothies; frozen fruit-based beverages; non-carbonated, non-alcoholic frozen flavored beverages; frozen carbonated beverages

Owner

Prosecution history

  • 26 Nov 2021 — CANCELLED SEC. 8 (6-YR)
  • 13 May 2020 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
  • 10 Mar 2020 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 10 Mar 2015 — REGISTERED-PRINCIPAL REGISTER
  • 03 Feb 2015 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
  • 02 Feb 2015 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
  • 31 Jan 2015 — STATEMENT OF USE PROCESSING COMPLETE
  • 19 Dec 2014 — USE AMENDMENT FILED
  • 30 Jan 2015 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
  • 19 Dec 2014 — TEAS STATEMENT OF USE RECEIVED
  • 18 Nov 2014 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
  • 23 Sept 2014 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 23 Sept 2014 — PUBLISHED FOR OPPOSITION
  • 03 Sept 2014 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 19 Aug 2014 — LAW OFFICE PUBLICATION REVIEW COMPLETED

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