Serial 85877726
Live / Registered — Registered and renewed (as of 17 May 2024)
What this means for you
Registered since 11 Mar 2014. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 11 Mar 2024).
Record
- Serial number
- 85877726
- Registration number
- 4493780
- Mark type
- Design / logo
- Filed
- 15 Mar 2013
- Published for opposition
- 24 Dec 2013
- Registered
- 11 Mar 2014
- Next maintenance due
- 11 Mar 2024
- Attorney of record
- Boris Umansky
Goods and services
- Class 029 — Meats and processed foods: Concentrates of soy sauce-based soup stock; soy sauce-based soup stock for noodle soup; soy sauce-based soup stock for hot pot
- Class 030 — Staple foods: Soy sauce; seasoning mixes for making rice bowl dishes; seasoning mixes for making soupy rice; seasoning mixes with dried vegetables and dried seafood for making soupy rice; seasoning mixes with dried vegetables and dried meats for making soupy rice; seasoning mixes for noodle soup; seasoning mixes; spices; flavoring and seasonings
Owner
- HIGASHIMARU SHOYU CO., LTD., HYOGO PREF., JP
- HIGASHIMARU SHOYU CO., LTD., HYOGO PREF., JP
- HIGASHIMARU SHOYU CO., LTD., HYOGO PREF., JP
Prosecution history
- 17 May 2024 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
- 17 May 2024 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
- 17 May 2024 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
- 17 May 2024 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 02 Feb 2024 — TEAS SECTION 8 & 9 RECEIVED
- 11 Mar 2023 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
- 29 Mar 2020 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
- 29 Mar 2020 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
- 29 Mar 2020 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 03 Feb 2020 — TEAS SECTION 8 & 15 RECEIVED
- 11 Mar 2019 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 11 Mar 2014 — REGISTERED-PRINCIPAL REGISTER
- 24 Dec 2013 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 24 Dec 2013 — PUBLISHED FOR OPPOSITION
- 04 Dec 2013 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED