SMART FLOUR FOODS

Dead / Cancelled — Cancelled — Section 8 (as of 16 Apr 2021)

What this means for you

This registration has been cancelled; it no longer blocks anyone on its own. The name may be available, but check before relying on it — rights can also come from actual use, not only from the register.

Record

Serial number
85861511
Registration number
4602321
Mark type
Design + words
Filed
27 Feb 2013
Published for opposition
18 Feb 2014
Registered
09 Sept 2014
Attorney of record
ROSLYN Y. BAZZELLE

Goods and services

  • Class 030 — Staple foods: (Based on Use in Commerce) Gluten free food products, namely, flour, dough, breads and desserts in the nature of bakery desserts
  • Class 035 — Advertising and business services: (Based on Use in Commerce) Retail store services featuring gluten free food products, namely, flour, dough, breads and desserts in the nature of bakery desserts; Wholesale store and distributor services featuring gluten free food products, namely, flour, dough, breads and desserts in the nature of bakery desserts
  • Class 040 — Treatment of materials: Custom manufacture of gluten free food products, namely, flour, dough, breads and desserts in the nature of bakery desserts

Owner

Prior registrations

Prosecution history

  • 16 Apr 2021 — CANCELLED SEC. 8 (6-YR)
  • 09 Sept 2019 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 09 Sept 2014 — REGISTERED-PRINCIPAL REGISTER
  • 08 Aug 2014 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
  • 07 Aug 2014 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
  • 06 Aug 2014 — STATEMENT OF USE PROCESSING COMPLETE
  • 10 Jul 2014 — USE AMENDMENT FILED
  • 31 Jul 2014 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
  • 10 Jul 2014 — TEAS STATEMENT OF USE RECEIVED
  • 15 Apr 2014 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
  • 18 Feb 2014 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 18 Feb 2014 — PUBLISHED FOR OPPOSITION
  • 29 Jan 2014 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 16 Jan 2014 — LAW OFFICE PUBLICATION REVIEW COMPLETED
  • 13 Jan 2014 — APPROVED FOR PUB - PRINCIPAL REGISTER

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