BAZZINI
Live / Registered — Registered and renewed (as of 21 Nov 2023)
What this means for you
Registered since 17 Sept 2013. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 17 Sept 2023).
Record
- Serial number
- 85844401
- Registration number
- 4403167
- Mark type
- Stylized text
- Filed
- 08 Feb 2013
- Published for opposition
- 02 Jul 2013
- Registered
- 17 Sept 2013
- Next maintenance due
- 17 Sept 2023
- Attorney of record
- Anthony F. Lo Cicero
Goods and services
- Class 029 — Meats and processed foods: ROASTED NUTS, FLAVORED NUTS, NUT BUTTERS, ROASTED SEEDS, SNACK MIXES CONSISTING OF PROCESSED FRUIT AND PROCESSED NUTS, DRIED FRUITS
- Class 030 — Staple foods: CONFECTIONS, NAMELY, PEANUT BRITTLES, CANDY BAR CRUNCHES, CHOCOLATE COVERED NUTS AND CHOCOLATE COVERED DRIED FRUITS
- Class 031 — Natural agricultural products: RAW NUTS, RAW, HULLED SEEDS, NAMELY, PUMPKIN SEEDS AND SUNFLOWER SEEDS
Owner
- BAZZINI, LLC, ALLENTOWN, PA, US
- BAZZINI, LLC, ALLENTOWN, PA, US
- BAZZINI, LLC, ALLENTOWN, PA, US
- A.L. Bazzini Co., Inc., Bronx, NY, US
Prior registrations
Prosecution history
- 21 Nov 2023 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
- 21 Nov 2023 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
- 21 Nov 2023 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
- 21 Nov 2023 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 25 May 2023 — TEAS SECTION 8 & 9 RECEIVED
- 17 Sept 2022 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
- 28 Oct 2019 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
- 28 Oct 2019 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
- 28 Oct 2019 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 16 Sept 2019 — TEAS SECTION 8 & 15 RECEIVED
- 17 Sept 2018 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 17 Sept 2013 — REGISTERED-PRINCIPAL REGISTER
- 02 Jul 2013 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 02 Jul 2013 — PUBLISHED FOR OPPOSITION
- 12 Jun 2013 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED