SANIA
Live / Registered — Registered — Sections 8 & 15 accepted and acknowledged (as of 30 Oct 2021)
What this means for you
Registered since 28 Jul 2015. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 85747306
- Registration number
- 4782294
- Mark type
- Stylized text
- Filed
- 05 Oct 2012
- Published for opposition
- 01 Oct 2013
- Registered
- 28 Jul 2015
- Attorney of record
- Jason Vogel
Goods and services
- Class 029 — Meats and processed foods: Edible oils; edible fats; margarine; shortening; vegetable ghee being edible fats; vanaspati being edible fats; hydrogenated vegetable oils [ prepared nuts; processed cashew kernels; processed peanuts; peanut butter; preserved fruit; raisins; tinned fruits; potato chips; preserved mushrooms; tofu; preserved beans; albumen for food; eggs; milk; milk beverages with milk predominating; milk products excluding ice cream, ice milk and frozen yogurt; cheese; yogurt; crustaceans, not live; shellfish, not live; fish, preserved; meat; poultry, not live; meat extracts; soups; fruit jellies; jams; cranberry sauce compote; jellies for food; preserved potato chips; dried and cooked fruits and vegetables; preserved onions; sardines; caviar and tomato puree]
Owner
- Wilmar International Limited, Singapore, SG
- Wilmar International Limited, Singapore 088830, SG
- Wilmar International Limited, Singapore 088830, SG
Prosecution history
- 28 Jan 2026 — TEAS SECTION 8 & 9 RECEIVED
- 28 Jul 2024 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
- 30 Oct 2021 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
- 30 Oct 2021 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
- 30 Oct 2021 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 23 Jul 2021 — TEAS SECTION 8 & 15 RECEIVED
- 28 Jul 2020 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 28 Jul 2015 — REGISTERED-PRINCIPAL REGISTER
- 20 Jun 2015 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
- 19 Jun 2015 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
- 16 Jun 2015 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 15 Jun 2015 — STATEMENT OF USE PROCESSING COMPLETE
- 26 May 2015 — USE AMENDMENT FILED
- 15 Jun 2015 — SOU EXTENSION 3 GRANTED
- 26 May 2015 — SOU EXTENSION 3 FILED