PEPPERONI SNACKERS
Dead / Cancelled — Cancelled — Section 8 (as of 01 Apr 2022)
What this means for you
This registration has been cancelled; it no longer blocks anyone on its own. The name may be available, but check before relying on it — rights can also come from actual use, not only from the register.
Record
- Serial number
- 85738341
- Registration number
- 4815522
- Mark type
- Stylized text
- Filed
- 25 Sept 2012
- Published for opposition
- 21 Apr 2015
- Registered
- 22 Sept 2015
- Attorney of record
- Alicia Morris Groos
Goods and services
- Class 029 — Meats and processed foods: Meat based snack foods; sliced meat; dried meat; marinated meat; preserved meat; canned meat; luncheon meats; packaged meat; cooked and prepared meats; fresh, refrigerated and processed meats; smoked meats; cured meats; deli meats; bacon; sausage; sausage products of all types, namely, fresh, cooked, smoked, processed and dried sausage products, namely, ham sausage, beef sausage, chicken sausage, turkey sausage, mushroom sausage, summer sausage, tongue sausage, beer sausage, liver sausage; salami; patè; pepperoni; jerky made from meat; roast beef; ham
Owner
- Freybe Gourmet Foods Ltd., BRITISH COLUMBIA, CA
- Freybe Gourmet Foods Ltd., BRITISH COLUMBIA, CA
- Freybe Gourmet Foods Ltd., BRITISH COLUMBIA, CA
Prosecution history
- 01 Apr 2022 — CANCELLED SEC. 8 (6-YR)
- 22 Sept 2020 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 24 Oct 2018 — ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
- 28 Aug 2018 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
- 28 Aug 2018 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
- 22 Sept 2015 — REGISTERED-PRINCIPAL REGISTER
- 18 Aug 2015 — 1(B) BASIS DELETED; PROCEED TO REGISTRATION
- 13 Jul 2015 — NOTICE OF ALLOWANCE CANCELLED
- 18 Aug 2015 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
- 13 Jul 2015 — TEAS DELETE 1(B) BASIS RECEIVED
- 16 Jun 2015 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 21 Apr 2015 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 21 Apr 2015 — PUBLISHED FOR OPPOSITION
- 01 Apr 2015 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 13 Mar 2015 — LAW OFFICE PUBLICATION REVIEW COMPLETED