CHEF PANTELIS

Live / Registered — Registered and renewed (as of 23 Jan 2024)

What this means for you

Registered since 05 Jun 2012. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 05 Jun 2022).

Record

Serial number
85362834
Registration number
4155668
Mark type
Design + words
Filed
05 Jul 2011
Published for opposition
13 Dec 2011
Registered
05 Jun 2012
Next maintenance due
05 Jun 2022
Attorney of record
Anthony Tacconi

Goods and services

  • Class 006 — Metal goods: [ aluminum foil ]
  • Class 008 — Hand tools: [ cutlery, namely, forks, spoons, and knives ]
  • Class 016 — Paper goods and printed matter: [ Plastic food storage bags for household use; plastic wrap; sandwich bags; trash bags; trash can liners]
  • Class 020 — Furniture: [ Drinking straws; plastic lids ]
  • Class 021 — Housewares and glass: [ Abrasive pads for kitchen and domestic purposes; bowls; cleaning sponges; disposable dinnerware, namely, plates, bowls and serving trays; disposable plastic gloves for use in the food service industry; gloves for household purposes; paper and plastic cups; plastic storage containers for household or domestic use; soap dispensers; toothpicks ]
  • Class 029 — Meats and processed foods: frozen meats; mozzarella sticks; [ chicken breast breaded; chicken fingers; chicken nuggets; chicken wings; ] eggs; [ french fries; frozen fruits; ] breaded vegetables; beef burger patties;[ turkey burger patties; deli meats;] meatballs; onion rings; [ hash browns; prepared frozen food entrees consisting primarily of meat, fish, poultry or vegetables; frozen seafood; frozen soups; frozen turkey; ] frozen veal; [ frozen vegetables; butter; butter blends; butter substitutes; cheeses; specialty cheeses; cultured cheeses; fresh meats; ground meats; smoked meats; cooked turkey; fresh chicken; boneless chicken breasts; whole chicken; fresh turkey; broth and soup base; canned and packaged cheese; fruit based pie fillings; canned fruit based pie fillings; jelly and preserves; processed nuts; edible oils and preps, namely, bouillon; pickles and processed peppers; canned meat; shortenings; canned soups; canned tomatoes; canned vegetables; ] pizza toppings, namely, meat and cheese toppings; [ dry toppings, namely, nut toppings; hors d'oeuvres and appetizers each made primarily of meat, fish, poultry or vegetables; snacks, namely, candied-fruit snacks, meat-based snack food, vegetable-based snack foods, nut-based snack foods, potato-based snack foods, potato chips, and trail-mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; frozen clam juice; stock cubes; fresh and/or prepared fruit salads, vegetable salads and garden salads ]
  • Class 030 — Staple foods: [ Frozen pies; bakery desserts and cakes; breads and rolls; tortillas; hors d'oeuvres and appetizers each made primarily of pasta or rice; frozen dough, namely, cookie dough, frozen dough for use as pizza, bread or other bread-type products; frozen pasta; frozen pizza; steak sandwiches; pizza toppings, namely, pizza sauce; frozen pastry items; dry baking items, namely, baking powders, flour, sugar and baking soda; mixes for making breads and baking batters; ] bread crumbs; [ breakfast cereals, processed cereals; coffee; tea; drink mixes, namely, powdered cocoa drink mixes, powdered coffee drink, and drink mixes for making tea; dressings for food; extract used as flavoring; flour; ketchup; mayonnaise; mustard; baking mixes, namely, cake mixes, cookie mixes, brownie mixes and bread mixes; pancake and waffle mixes; pasta dry; flavored sweetened gelatin and pudding; sauces and gravy; spices; food seasonings;] food flavor bases, namely, flavor enhancers used in food; syrups, namely, corn syrup and maple syrup [ ; vinegar; dry toppings, namely, chocolate toppings; snacks, namely, nuts, grain-based snack foods, corn-based snack foods, popcorn, pretzels, tortilla chips, chocolate-based snack foods and cheese flavored snacks, namely, cheese curls; frozen foods, namely, grain and bread based appetizers and hors d'oeuvres; beef burger sandwiches; turkey burger sandwiches; prepared frozen food entrees consisting primarily of pasta or rice; chocolate and custard pie fillings; canned chocolate and custard based pie fillings; sugared nuts; fresh and/or prepared macaroni salads, pasta salads and rice salads; processed grains ]
  • Class 031 — Natural agricultural products: [ Fresh olives; fresh peppers; raw fresh nuts; unprocessed cereals; unprocessed grains]
  • Class 032 — Light beverages: [ Drink mixes, namely, concentrates, syrups, and powders for making fruit drinks, flavored water and soft drinks; frozen fruit juices,] syrups for making beverages
  • Class 033 — Wines and spirits: [ Cooking wines ]

Owner

Prosecution history

  • 23 Jan 2024 — NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
  • 23 Jan 2024 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
  • 23 Jan 2024 — REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
  • 23 Jan 2024 — REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
  • 12 Jan 2024 — TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
  • 12 Jul 2023 — POST REGISTRATION ACTION MAILED - SEC. 8 & 9
  • 30 Jun 2023 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 04 Dec 2022 — TEAS SECTION 8 & 9 RECEIVED
  • 05 Jun 2021 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
  • 02 Sept 2017 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
  • 02 Sept 2017 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 02 Sept 2017 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 26 Jul 2017 — TEAS SECTION 8 & 15 RECEIVED
  • 05 Jun 2017 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 05 Jun 2012 — REGISTERED-PRINCIPAL REGISTER

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