ORLANDO

Live / Registered — Registered and renewed (as of 03 May 2023)

What this means for you

Registered since 23 Oct 2012. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 23 Oct 2022).

Record

Serial number
85194196
Registration number
4230533
Mark type
Design + words
Filed
09 Dec 2010
Published for opposition
13 Dec 2011
Registered
23 Oct 2012
Next maintenance due
23 Oct 2022
Attorney of record
Bryan H. Opalko

Goods and services

  • Class 029 — Meats and processed foods: Cheese products, namely, block cheese, shredded cheese, diced cheese [ ; sausage products, namely, loose sausage, link sausage; pepperoni products, namely, sliced pepperoni, link pepperoni; meat products, namely, pork chops, sausage, pepperoni ]
  • Class 030 — Staple foods: Spices

Owner

Prosecution history

  • 03 May 2023 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
  • 03 May 2023 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
  • 03 May 2023 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
  • 03 May 2023 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 19 Oct 2022 — TEAS SECTION 8 & 9 RECEIVED
  • 23 Oct 2021 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
  • 26 Oct 2018 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
  • 26 Oct 2018 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 26 Oct 2018 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 11 Oct 2018 — TEAS SECTION 8 & 15 RECEIVED
  • 23 Oct 2017 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 23 Oct 2012 — REGISTERED-PRINCIPAL REGISTER
  • 19 Sept 2012 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
  • 18 Sept 2012 — LAW OFFICE REGISTRATION REVIEW COMPLETED
  • 11 Sept 2012 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

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