NAKED CHEF

Live / Allowed — Publication / registration review complete (as of 28 Aug 2026)

What this means for you

Approved and waiting on proof of use. It will register unless the applicant drops it, and its 27 Aug 2025 filing date already counts against anyone who files later.

Record

Serial number
79435923
Mark type
Stylized text
Filed
27 Aug 2025
Published for opposition
15 Sept 2026
Attorney of record
Pamela N. Hirschman

Goods and services

  • Class 009 — Scientific and electric apparatus: Downloadable podcasts in the field of recipes and cooking; downloadable computer software for accessing, viewing, and sharing content in the fields of recipes and cooking; downloadable sound or video recordings in electronic form supplied on-line featuring recipes and cooking; downloadable and recorded software applications for enabling content, text, and other data to be downloaded to and accessed on a computer or other portable consumer electronic device; downloadable software applications to enable users to participate in discussions, get feedback from their peers, form virtual communities, and engage in social networking; downloadable and interactive and networked image, audio, and video files in the field of recipes and cooking; musical sound recordings; musical recordings
  • Class 016 — Paper goods and printed matter: Printed recipe books; printed recipe cards; printed cookery books; printed magazines featuring recipes and food; printed matter, namely, printed books, magazines, and articles featuring recipes, cooking, food, and nutrition; printed newsletters about recipes and food; printed newspapers; printed periodicals in the field of recipes and cooking; book marks; printed photographs; printed pictures in the nature of photographs; printed posters; printed greeting cards; stationery; printed menus and menu cards; tablecloths of paper; table napkins of paper; paper place mats; coasters made of paper or cardboard; paper bags; plastic bags for household use; printed leaflets about recipes and cooking; printed calendars; printed catalogues in the field of recipes and cooking; envelopes; printed diaries; paper bunting; paper party bags; party ornaments of paper; paper cake decorations; table decorations of paper, namely, decorative paper centerpieces
  • Class 029 — Meats and processed foods: Ready cooked frozen or chilled prepared meals consisting primarily of meat; ready cooked frozen or chilled prepared meals consisting primarily of poultry; ready cooked frozen or chilled prepared meals consisting primarily of fish; ready cooked frozen or chilled prepared meals consisting primarily of vegetables; ready cooked frozen or chilled prepared meals consisting primarily of tofu; ready cooked frozen or chilled prepared meals consisting primarily of meat substitutes; olive paste; truffle paste; pre-cooked soup; stock; stock cubes; falafels; tofu; tempeh; nut based snack foods; fruit based snack foods; vegetable based snack foods; potato crisps; vegetable crisps; yogurt; processed edible seeds, not being seasonings or flavorings; hummus; tahini; guacamole; jams; microwaveable processed legume pouches; microwaveable processed pulse pouches
  • Class 030 — Staple foods: Ready cooked frozen or chilled prepared meals consisting primarily of pasta; ready cooked frozen or chilled prepared meals consisting primarily of rice; ready cooked frozen or chilled prepared meals consisting primarily of grains; microwaveable grain pouches; microwaveable rice pouches; microwaveable pasta pouches; dried pasta; fresh pasta; pasta sauce; pizza sauce; pesto sauce; taco sauce; curry sauce; savoury sauces, chutneys and garlic, curry, and seasoning pastes for use as a seasoning; breakfast cereals; ready to eat porridge; muesli; cereal bars; dressings for salads; non-meat pies; coffee; coffee pods, filled; coffee flavorings, namely, syrup for flavoring coffee beverages; flavoured coffee; coffee beverages; tea; herbal tea; fruit tea; teabags; iced tea; cocoa; drinking chocolate being chocolate-based drinks; hot chocolate; kombucha tea; sugar; tapioca; flour; bread; rolls; breadsticks; baguettes; pastry; pastry products, namely, pastry mixes, pastry dough, pastry shells, and pastry cream; custard; custard tarts; rice; rice cakes; biscuits; cakes; pastries; croissant; scones; pizzas; pancakes; waffles; fruit sauces; salad dressings; frozen, almond, chocolate, and jelly confectionery; chocolate; pretzels; chewing gum; ice cream; honey; treacle; yeast, baking-powder; salt, mustard; processed peppercorns for use as seasonings; ground black pepper; vinegar; spices; spice rubs; meat pies
  • Class 041 — Education and entertainment services: Entertainment services, namely, providing ongoing television programs in the fields of cooking, food, and recipes; television entertainment services, namely, providing ongoing television programs in the field of cooking; education services, namely, providing classes and instruction in the field of cooking; education services in the nature of classes, seminars, and workshops in relation to cookery, nutrition, food and recipes; arranging, organizing and presenting educational cookery demonstrations; instructional services, namely, providing instruction in the field of cooking; provision of training in the field of cooking; provision of training courses and workshops, namely, cookery courses and workshops; entertainment, instructional and educational services, namely, educational classes, seminars, workshops, trainings, and instruction in the field of cooking featuring electronic media, multimedia content, videos, movies, pictures, images, text, photographs, user-generated content, audio content, and related information provided via computers and communications networks; entertainment and education, namely, providing classes, seminars, workshops, and trainings in the field of recipes and cooking provided on-line from a computer database or the Internet; providing online non-downloadable electronic publications in the nature of books, magazines, and articles in the field of recipes and cooking; publication of books; publication of digital media in the form of electronic magazines; publication of on-line journals including blogs; organisation of educational and entertainment events and exhibitions in the field of cooking and organization of cultural and entertainment events in the nature of stage shows in the field of cooking; provision of entertainment via podcasts in the field of recipes and cooking; providing online video games; information, consultancy and advisory services relating to the aforesaid services

Owner

Prosecution history

  • 09 Sept 2026 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 21 Aug 2026 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 19 Aug 2026 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 19 Aug 2026 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 19 Aug 2026 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
  • 11 Jun 2026 — NEW REPRESENTATIVE AT IB RECEIVED
  • 12 Mar 2026 — REFUSAL PROCESSED BY IB
  • 20 Feb 2026 — NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
  • 20 Feb 2026 — REFUSAL PROCESSED BY MPU
  • 27 Jan 2026 — NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
  • 26 Jan 2026 — NON-FINAL ACTION WRITTEN
  • 12 Jan 2026 — ASSIGNED TO EXAMINER
  • 02 Nov 2025 — APPLICATION FILING RECEIPT MAILED
  • 02 Nov 2025 — NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
  • 30 Oct 2025 — SN ASSIGNED FOR SECT 66A APPL FROM IB

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