QUARTERPAST

Live / Registered — Registered (as of 21 Oct 2025)

What this means for you

Registered since 21 Oct 2025. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79416234
Registration number
7989141
Mark type
Stylized text
Filed
01 Nov 2024
Published for opposition
02 Sept 2025
Registered
21 Oct 2025
Attorney of record
Sarah W. Matthews

Goods and services

  • Class 030 — Staple foods: Coffee, tea, cocoa and artificial coffee; edible ices; sauces being condiments; spices, namely ground ginger; ginger puree in the nature of ginger paste for use as a seasoning; chocolate; chocolate based beverages; chocolate based beverages containing milk; ice beverages with a chocolate base, namely, chocolate based cold drinks; hot chocolate; chocolate sauces; coffee beverages with milk; coffee based iced beverages; iced coffee; cocoa beverages with milk; cocoa and cocoa products, namely, cocoa powder; tea-based beverages, namely, chai tea and iced tea; chocolate based preparations for making chocolate based beverages; cocoa based preparations for making beverages including chocolate based, cocoa based beverages; coffee based preparations for making coffee based beverages; tea based preparations for making tea based beverages; sauces containing nuts; flavorings, other than essential oils, for beverages, namely, vanilla, butterscotch, caramel, salted caramel, almond, maple and hazelnut flavorings; honey and honey substitutes; caramel including soft caramel; vanillin used as food flavoring
  • Class 032 — Light beverages: Mineral and aerated waters and other non-alcoholic beverages; fruit flavored beverages; fruit juices and fruit drinks; concentrates for making fruit beverages; fruit concentrates for making fruit beverages including cranberry, blackcurrant, lime, lemon, passionfruit, mango, peach, feijoa, strawberry and berry; preparations for making non-alcoholic fruit juice beverages; non-alcoholic honey-based beverages; syrup for making lemon, honey and ginger beverages; syrups for making non-alcoholic fruit juice beverages; non-alcoholic cordials; powders for making fruit based beverages; non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; fruit nectars; lemon squash; ginger ale; non-alcoholic cocktails; non-alcoholic cocktail bases; non-alcoholic cider ; smoothies including fruit smoothies; non-alcoholic fruit extracts used in the preparation of beverages; drinking water, flavored waters, and other non-alcoholic beverages, namely, including soft drinks, energy drinks; sports drinks, lemonades and isotonic beverages

Owner

Prosecution history

  • 21 Jan 2026 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 21 Oct 2025 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 21 Oct 2025 — REGISTERED-PRINCIPAL REGISTER
  • 02 Sept 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 02 Sept 2025 — PUBLISHED FOR OPPOSITION
  • 27 Aug 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 28 Jul 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 27 Jun 2025 — REFUSAL PROCESSED BY IB
  • 27 Jun 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 26 Jun 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 26 Jun 2025 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
  • 11 Jun 2025 — NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
  • 11 Jun 2025 — REFUSAL PROCESSED BY MPU
  • 08 Apr 2025 — NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
  • 07 Apr 2025 — NON-FINAL ACTION WRITTEN

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