KILCOY DIAMOND

Live / Registered — Registered (as of 03 Feb 2026)

What this means for you

Registered since 03 Feb 2026. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79410280
Registration number
8122464
Mark type
Stylized text
Filed
26 Aug 2024
Published for opposition
16 Dec 2025
Registered
03 Feb 2026
Attorney of record
Matthew R. Wilmot

Goods and services

  • Class 029 — Meats and processed foods: Meat and meat products, namely, prepared dishes consisting principally of meat, beef and cattle offal; tenderised beef and beef products, namely, beef slices, beef steaks, beef sausages, beef roasts and beef meatballs; cooked beef and beef products, namely, cooked beef slices, beef steaks, beef sausages, beef roasts and beef meatballs; flavoured and non-flavoured beef and beef products, namely, beef slices, beef steaks, beef sausages, beef roasts and beef meatballs; preserved beef; salted beef; beef extract for culinary purposes; processed and semi-processed beef; cured beef; beef fat; beef jerky; dehydrated beef; dehydrated beef extract for culinary purposes; dried beef; frozen beef; chilled beef; fresh beef; sausages; beef burgers; beef stock.

Owner

Prosecution history

  • 03 Feb 2026 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 03 Feb 2026 — REGISTERED-PRINCIPAL REGISTER
  • 16 Dec 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 16 Dec 2025 — PUBLISHED FOR OPPOSITION
  • 10 Dec 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 17 Nov 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 22 Oct 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 17 Oct 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 17 Oct 2025 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
  • 09 May 2025 — REFUSAL PROCESSED BY IB
  • 17 Apr 2025 — NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
  • 17 Apr 2025 — REFUSAL PROCESSED BY MPU
  • 11 Mar 2025 — NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
  • 10 Mar 2025 — NON-FINAL ACTION WRITTEN
  • 28 Feb 2025 — ASSIGNED TO EXAMINER

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