YOGURETTE
Live / Registered — Registered (as of 29 Apr 2025)
What this means for you
Registered since 29 Apr 2025. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79394692
- Registration number
- 7772767
- Mark type
- Stylized text
- Filed
- 27 Mar 2024
- Published for opposition
- 11 Mar 2025
- Registered
- 29 Apr 2025
- Attorney of record
- Jonathan Froemel
Goods and services
- Class 030 — Staple foods: Coffee; artificial coffee; tea; cocoa; powders with a cocoa base for preparing cocoa beverages; sugar; sugar confectionery, namely confectionery made of sugar; lozenges being non-medicated confectionery and chewing gum not for medical purposes; tapioca; sago; chocolate and chocolate products in the nature of chocolate desserts and chocolate sweets; filled chocolate; sweetmeats being candies; sweet and savory pastry and non-medicated candy confectionery; edible ices; ice cream; sorbets being flavored ices; glucose for culinary purposes; high-protein cereal bars; sweet spreads, namely nougat cream spreads also containing nuts and chocolate based cream spread
Owner
- Ferrero oHG mbH, DE
- Ferrero oHG mbH, DE
- Ferrero oHG mbH, DE
Prosecution history
- 25 Dec 2025 — NEW REPRESENTATIVE AT IB RECEIVED
- 11 Dec 2025 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 20 Nov 2025 — FINAL DISPOSITION NOTICE SENT TO IB
- 20 Nov 2025 — FINAL DISPOSITION PROCESSED
- 18 Oct 2025 — NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
- 02 Oct 2025 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 02 Oct 2025 — NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
- 30 Jul 2025 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 29 Apr 2025 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 29 Apr 2025 — REGISTERED-PRINCIPAL REGISTER
- 11 Mar 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 11 Mar 2025 — PUBLISHED FOR OPPOSITION
- 05 Mar 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 18 Feb 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 16 Feb 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED