PREGEL

Live / Registered — Registered (as of 26 Nov 2024)

What this means for you

Registered since 26 Nov 2024. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79391883
Registration number
7574970
Mark type
Stylized text
Filed
25 Oct 2023
Published for opposition
24 Sept 2024
Registered
26 Nov 2024
Attorney of record
Ronni S. Jillions

Goods and services

  • Class 029 — Meats and processed foods: Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, namely, milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; yoghurt; drinks based on yogurt; yoghurt desserts, namely, drinks based on yogurt, custard style yogurts; candied fruits; fruit spreads; glazed fruits; crystallized fruits; jellies; gelatines, namely, unflavored and unsweetened gelatins; snack foods made from fruits and vegetables, namely, fruit and vegetable-based snack foods; chilled dairy desserts, namely, dairy based chocolate food beverages; fruit-based fillings for desserts and fruit-based fillings for confectionery being cakes and pies; creams based on milk being dairy products; creams based on fruit; vegetable burger patties; meat substitutes; vegetable-based meat substitutes; prepared meals consisting primarily of meat substitutes
  • Class 030 — Staple foods: Coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; flour and preparations made from cereals, namely, cereal-based snack foods; bread; pastry and confectionery, namely, confectionery in the form of mousses, ice cream; honey; treacles; yeast; baking-powder; salt; mustard; vinegar; sauces; spices; ice; flavouring syrups for flavoring food or beverages; topping syrup; semi-processed foodstuffs for ice creams, confectionery and desserts, namely, pastes and powders for flavoring food; products in the form of powders, preparations for making ice cream, preparations for making cakes and desserts; starch-based binding agents for ice creams; starch-based binding agents for confectionery and desserts in the form of confectionery in the form of mousses; concentrated pastes of various flavours for making ice creams, confectionery and desserts being pies; custards; ice cream desserts; dessert mousse; ice cream; sweet fillings, namely, buttercream fillings for cakes; cake mixes; preparations for making waffles, namely, waffle mixes; aromatic preparations for pastries, namely, flavorings other than essential oils for foods; preparations for making ice cream; cake decorations made of chocolate; cocoa based creams in the form of spreads; fruit jelly candy; savory food flavourings of chocolate for food, other than essential oils; sponge cake; cakes; flavourings of chocolate for foods; dried and fresh pastas; pasta, namely, tagliatelle and dumplings, namely, fish dumplings, meat dumplings; wholemeal pasta; pasta sauce; pizza and pie flour; pizza and pie mixtures, namely, dough for making pizza and pies; dough for pizza and pies; preparations for making pizzas and pies, namely, dough for making pizza and pies; pizza bases and frozen yogurt, fruit pies; pies and pizza bases; pre-baked pizzas and pie crusts; frozen dough; frozen pastries
  • Class 032 — Light beverages: Beers; mineral and aerated waters and other non-alcoholic beverages, namely, soft drinks; fruit juice beverages; syrups and other preparations for making beverages, namely, syrups for making nonalcoholic fruit-flavored beverages, powders for making fruit-based beverages; non-alcoholic fruit extracts used in the preparation of beverages; aperitifs, non-alcoholic; non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; smoothies; non-alcoholic fruit juice beverages; isotonic beverages; non-alcoholic fruitbased beverages; cocktails, non-alcoholic; beer-based cocktails; essences for making beverages, namely, Non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; alcohol-free fruit extracts used in the preparation of beverages; nonalcoholic fruit-based beverages; non-alcoholic extracts of fruit without alcohol used in the preparation of beverages; sherbet beverages

Owner

Prosecution history

  • 05 Sept 2025 — NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
  • 20 Aug 2025 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
  • 20 Aug 2025 — NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
  • 17 May 2025 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 24 Apr 2025 — FINAL DISPOSITION NOTICE SENT TO IB
  • 24 Apr 2025 — FINAL DISPOSITION PROCESSED
  • 15 Mar 2025 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 15 Mar 2025 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
  • 15 Mar 2025 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
  • 26 Feb 2025 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 26 Nov 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 26 Nov 2024 — REGISTERED-PRINCIPAL REGISTER
  • 24 Sept 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 24 Sept 2024 — PUBLISHED FOR OPPOSITION
  • 04 Sept 2024 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

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