EG ESPRIT GOURMAND
Live / Registered — Registered (as of 28 Jan 2025)
What this means for you
Registered since 28 Jan 2025. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79388205
- Registration number
- 7665652
- Mark type
- Design + words
- Filed
- 09 Jun 2023
- Published for opposition
- 10 Dec 2024
- Registered
- 28 Jan 2025
- Attorney of record
- J. Scott Gerien
Goods and services
- Class 029 — Meats and processed foods: Dried fruits; Processed nuts, namely, almonds, hazelnuts, pecans, pistachios, cashew nuts, walnuts, macadamia nuts, pine nuts; cooked fruits; jellies, namely, fruit jelly spreads; jams; compotes; oils for food; nut-based spreads; cocoa butter for food; tapenades; prepared walnuts; prepared hazelnuts; prepared almonds, namely, processed almonds; prepared cashew nuts; prepared pistachios; prepared olives, namely, processed olives; olive paste; olive puree, namely, processed olive puree; dried figs; processed apricots; processed edible seeds, namely, oilseeds, walnuts, almonds, peanuts, pumpkin seeds, sunflower seeds, sesame seeds, poppy seeds, nigella seeds, not being seasonings or flavorings; prepared seeds, namely, seeds prepared for human consumption, not being seasonings or flavourings; seed butters; prepared peanuts, namely, processed peanuts; peanut butter; peanut paste; sesame oil for food; honey butter; fruit spreads; walnut pastes; hazelnut spreads; hazelnut-based spreads; tahini, namely, sesame seed paste
- Class 030 — Staple foods: Cocoa; sugar; flour; preparations made from cereals, namely, corn flakes, granola, muesli for breakfast; bread; pastries; confectionery, namely, candy, jelly confectionery, chocolate confectionery, toffees, marshmallows, sugar-coated sweets, frozen confectionery; honey; yeast; salt; mustard; sauces as condiments; pancakes; biscuits; cookies; cakes; rusks; confectionery made of sugar; chocolate; chocolate spread, namely, chocolate-based spreads; chocolate spreads containing nuts; chocolate-based spreads; cake dough; pastry dough; peanut-based confectionery, namely, candy, candy bars; peanut butter confectionery chips; peanut brittle; pumpkin pies; sesame-based snacks, namely, sesame sticks; sesame seeds for use as seasonings; sesame paste for use as a seasoning; sweet spreads, namely, honey based spreads; cereal-based preparations coated with honey and sugar, namely, cereal-based energy bars, cereal-based snack bars, cereal-based snack food; maple syrup; cereals, namely, breakfast cereals; cereal bars; cereal-based snacks; cereal-based preparations, namely, processed cereal-based food to be used as a breakfast food or snack food; fruit jelly candy; confectionery based on sesame oil, namely, frozen confectionery; honey-flavored breakfast cereals; ices for food, namely, edible ices; sherbets as confectionery ices
- Class 032 — Light beverages: Fruit-based beverages; fruit juices; lemonades; fruit nectars
Owner
Prosecution history
- 05 Sept 2025 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 15 Aug 2025 — FINAL DISPOSITION NOTICE SENT TO IB
- 15 Aug 2025 — FINAL DISPOSITION PROCESSED
- 18 Jul 2025 — NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
- 01 Jul 2025 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 01 Jul 2025 — NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
- 28 Apr 2025 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 28 Jan 2025 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 28 Jan 2025 — REGISTERED-PRINCIPAL REGISTER
- 10 Dec 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 10 Dec 2024 — PUBLISHED FOR OPPOSITION
- 04 Dec 2024 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 18 Nov 2024 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 15 Nov 2024 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 15 Nov 2024 — CORRESPONDENCE RECEIVED IN LAW OFFICE