VALPIZZA

Live / Registered — Registered (as of 02 Dec 2025)

What this means for you

Registered since 02 Dec 2025. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79388187
Registration number
8045085
Mark type
Design + words
Filed
17 Nov 2023
Published for opposition
14 Oct 2025
Registered
02 Dec 2025
Attorney of record
MICHELLE E. TOCHTROP

Goods and services

  • Class 030 — Staple foods: Preparations made of cereals, namely pizzas, focaccia bread, pinsa being an Italian pizza-style dish in the nature of pizza made with hand-pressed dough and also containing mixed flours and toppings, calzones, panzerotti in the nature of calzones, fried flour-based gnocchi, bread, sandwiches, piadine being Italian flatbread, tigelle being Italian flatbread; pizzas; Bread; focaccia bread; sandwiches; Pasta; bread rolls; wafers; croutons; biscuits; Small focaccia breads; flour and preparations made of cereals, namely, cereal flour, flour for making pizza; instant yeast; yeast extracts for human consumption; processed grains and goods made thereof, namely, grain-based snack foods; small pizzas; dough; stuffed pizzas being filled pizzas; pinsa, namely, Italian pizza-style dish in the nature of pizza made with hand-pressed dough and also containing mixed flours and other toppings; focaccia bread sticks; Flour; fresh pasta; products based on fresh, dried or precooked pasta, namely pasta salad, prepared pasta, pasta with sauce, lasagna, cannelloni, flour-based gnocchi, macaroni, ravioli, spaghetti, tortellini; frozen pasta; substitutes for bread and other bakery products, namely pizza, focaccia bread, sandwich wraps and pizza crust, all made of cauliflower; rusks; puff pastry dough; panzerotti in the nature of calzones; piadine being Italian flatbread; tigelle being Italian flatbreads; bakery products; snacks, namely, cereal-based snack foods, fried cereal-based snack foods, mini pizzas, pizza sandwich wraps, miniature pizzas, calzones, panzerotti in the nature of calzones, fried flour-based gnocchi, bread, sandwiches, piadine being Italian flatbread, tigelle being Italian flatbread; pizzas and product based on pizza, namely, fried pizza, pizza cheese sticks, pizza crusts; frozen pizzas and focaccia bread; preparations for making pizzas and focaccia bread, namely pizza dough, focaccia dough, pizza bases, raw pizza crusts, pre-cooked pizza crusts; pizza bases; vol-au-vents being pastries; sauces, spices and flavoring product in the nature of food flavorings other than essential oils, all for pizza and focaccia bread; pastries and confectionery made of sugar; sweet and salty bakery products; sweet and salty snacks being cereal-based and grain- based snack foods; Tarts; sourdough bread

Owner

Prosecution history

  • 02 Mar 2026 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 02 Dec 2025 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 02 Dec 2025 — REGISTERED-PRINCIPAL REGISTER
  • 14 Oct 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 14 Oct 2025 — PUBLISHED FOR OPPOSITION
  • 08 Oct 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 15 Sept 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 28 Aug 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 28 Aug 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 28 Aug 2025 — TEAS REQUEST FOR RECONSIDERATION RECEIVED
  • 18 Jul 2025 — NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
  • 01 Jul 2025 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
  • 01 Jul 2025 — NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
  • 11 Mar 2025 — NOTIFICATION OF FINAL REFUSAL EMAILED
  • 11 Mar 2025 — FINAL REFUSAL E-MAILED

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