MOCHIKON
Live / Registered — Registered (as of 01 Oct 2024)
What this means for you
Registered since 01 Oct 2024. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79381573
- Registration number
- 7518523
- Mark type
- Stylized text
- Filed
- 07 Aug 2023
- Published for opposition
- 16 Jul 2024
- Registered
- 01 Oct 2024
- Attorney of record
- Karen Lim
Goods and services
- Class 029 — Meats and processed foods: Fruit-based, vegetable-based, and bean-based food snacks; nut-based snacks, namely, nut crisps, nut clusters and seasoned nuts; milk products, namely, cream being a milk product, cheese, lactic acid drinks, lactic acid bacteria drinks, butter, whipped cream and yoghurt; processed meat products, namely, dried meat, chicken, meat, and fish croquettes, sausages, ham and bacon; processed seafood products, namely, smoked seafood products being smoked seafood, salted and dried fish products being salted and dried fish, boiled and dried fish, blocks of boiled, smoked and then dried bonitos (katsuo-bushi), dried pieces of agar jelly (kanten), tokoro-ten in the nature of gelidium jelly being processed edible seaweed, flakes of dried fish meat (kezuri-bushi), fish meal being fish processed into a powder for human consumption, edible shavings of dried kelp (tororo-kombu), sheets of dried laver (hoshi-nori), hoshi-hijiki being dried brown edible alga, dried edible seaweed (hoshi-wakame) and toasted sheets of laver (yaki-nori); processed vegetables and fruits, namely, canned or bottled fruits and canned or bottled vegetables; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); pre-cooked curry stew, stew and soup mixes, namely, instant or pre-cooked miso soup and instant or pre-cooked soup; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); furi-kake, namely, dried flakes of fish, meat, vegetables and edible seaweed; name-mono being a prepared side-dish consisting primarily of fermented soybean; preserved pulses, namely, dried soybeans, processed soybeans, canned, refried and cooked soybeans and preserved beans; protein foodstuffs for human consumption, namely, textured vegetable protein for use as a meat extender and unformed textured vegetable protein for use as a meat extender
Owner
Prosecution history
- 27 May 2025 — NEW REPRESENTATIVE AT IB RECEIVED
- 04 Apr 2025 — NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
- 29 Mar 2025 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 18 Mar 2025 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 18 Mar 2025 — NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
- 12 Mar 2025 — FINAL DISPOSITION NOTICE SENT TO IB
- 12 Mar 2025 — FINAL DISPOSITION PROCESSED
- 01 Jan 2025 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 01 Oct 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 01 Oct 2024 — REGISTERED-PRINCIPAL REGISTER
- 16 Jul 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 16 Jul 2024 — PUBLISHED FOR OPPOSITION
- 16 Jul 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 16 Jul 2024 — PUBLISHED FOR OPPOSITION
- 26 Jun 2024 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED