CASA DEL BAROLO ENOTECA
Live / Registered — Registered (as of 29 Oct 2024)
What this means for you
Registered since 29 Oct 2024. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79380329
- Registration number
- 7546873
- Mark type
- Design + words
- Filed
- 17 Aug 2023
- Published for opposition
- 13 Aug 2024
- Registered
- 29 Oct 2024
- Attorney of record
- Ben Natter
Goods and services
- Class 029 — Meats and processed foods: Sausage skins and imitations thereof, namely, natural or artificial sausage casings; processed fruits, edible fungi, vegetables, nuts and pulses; edible oils and fats; dairy products and dairy substitutes, namely, cream and artificial cream; birds eggs and egg products, namely, egg whites, egg yolks; soups and stocks, meat extracts for culinary purposes
- Class 030 — Staple foods: Coffee, teas and cocoa and substitutes therefor; processed grains, starches for culinary purposes, and goods made thereof, namely, baking preparations in the nature of baking powder and yeasts; ice, ice creams, frozen yogurts and sorbets; salts, seasonings, flavorings being non-essential oils and condiments, namely, ketchup, mustard; sugars, natural sweeteners, sweet coatings and fillings in the nature of icings and buttercream fillings for cakes and pies, bee products in the nature of honey; sweets, namely candy, candy bars and chewing gum; bread; pastries, cakes, tarts and biscuits and cookies; foods with a cocoa base, namely, cocoa nibs and cocoa spreads; oat clusters, namely, snack foods composed primarily of processed oats, and also containing dried fruit; foodstuffs containing cocoa as the main constituent, namely, cocoa powder; foodstuffs containing chocolate as the main constituent, namely, chocolate fondue and mousses; chocolate flavorings for food and beverages, being non-essential oils; chocolate coated nougat bars; salted biscuits; salted wafer biscuits; jam buns; dessert puddings; rice dumplings; rice puddings containing sultanas and nutmeg; ready-to-eat dessert puddings; rice-based pudding dessert; semolina pudding; non-medicated panned sweets; chocolate with japanese horseradish; non-medicated chocolate; chocolate for confectionery and bread; chocolate for toppings; aerated chocolate; chocolate-based spreads; chocolate spreads containing nuts; orange based confectionery, namely, orange sherbets, edible confectionery decorations for pastries; peanut confectionery; peanut butter confectionery chips; potato flour confectionery; almond confectionery; nut confectionery; dairy confectionery, namely, frozen yoghurt; confectionery in liquid form, namely, hot chocolate; non-medicated flour confectionery; non-medicated mint flavoured confectionery; non-medicated confectionery having toffee fillings; non-medicated confectionery containing chocolate; non-medicated chocolate confectionery; non-medicated flour confectionery containing chocolate; non-medicated flour confectionery containing imitation chocolate; non-medicated flour confectionery coated with imitation chocolate; non-medicated flour confectionery coated with chocolate; non-medicated confectionery having a milk flavor, namely confectioneries in the form of ice milk; non-medicated confectionery in jelly form; confectionery ices; crackers; cheese-flavored biscuits; crackers flavoured with fruit; custard; baked desserts, namely, custards; cocoa based creams in the form of spreads; chocolate creams, namely, chocolate spreads; chocolate spreads; chocolate spreads for use on bread; sandwich spread made primarily from chocolate and also containing nuts; peanut brittle; croissants; crème caramel; pancakes; hankwa, namely, korean traditional sweets and cookies; chocolate based - prepared desserts; confectionery in the nature of prepared desserts, namely, dessert mousses; soft pin-rolled cakes of pounded rice (gyuhi); dried sugared cakes of rice flour (rakugan); ginseng confectionery; confectionery for decorating christmas trees; fried dough twists; fruited scones; chocolate fondue; apple fritters; chocolate coated fruits; chocolate-coated berries; meringues; hot chocolate mixes; mousse confections, namely, confectionery in the form mousses; confectionery, namely, dessert mousses; chocolate mousses; chocolate-coated nuts; chocolate coated macadamia nuts; confectionery, namely, chocolate coated nuts; pains au chocolat; japanese sponge cakes (kasutera); cakes, namely, pandoro; panettone; cinnamon rolls; creamed rice; chocolate topping; chocolate bark containing ground coffee beans; snack foods consisting principally of confectionery in the nature of chocolate; dessert souffles; imitation chocolate, namely, carob powder; marzipan substitutes; imitation custard; canapes; chocolate confectionery, namely, truffles; confectionery, namely, chocolate truffles with rum filling; chocolate confectionery in tablet form; tiramisu; nougat; frozen yogurt cakes; pastries, namely, viennoiserie; flavoured sugar confectionery
- Class 043 — Restaurant and hotel services: Providing temporary accommodation; services for providing food and drink; rental of furniture, linens, table settings in the nature of tableware, silverware, and dishes, and equipment for the provision of food and drink; temporary accommodation information, advice and reservation services; information, advice and reservation services for the provision of food and drink
Owner
Prosecution history
- 25 Dec 2025 — NEW REPRESENTATIVE AT IB RECEIVED
- 19 Apr 2025 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 02 Apr 2025 — FINAL DISPOSITION NOTICE SENT TO IB
- 02 Apr 2025 — FINAL DISPOSITION PROCESSED
- 22 Mar 2025 — NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
- 04 Mar 2025 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 04 Mar 2025 — NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
- 29 Jan 2025 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 29 Oct 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 29 Oct 2024 — REGISTERED-PRINCIPAL REGISTER
- 13 Aug 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 13 Aug 2024 — PUBLISHED FOR OPPOSITION
- 24 Jul 2024 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 09 Jul 2024 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 09 Jul 2024 — EXAMINER'S AMENDMENT ENTERED