AVITSO
Live / Registered — Registered (as of 21 May 2024)
What this means for you
Registered since 21 May 2024. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79369451
- Registration number
- 7390064
- Mark type
- Stylized text
- Filed
- 23 Nov 2022
- Published for opposition
- 05 Mar 2024
- Registered
- 21 May 2024
- Attorney of record
- Jeffrey Goehring
Goods and services
- Class 029 — Meats and processed foods: Meat; frozen appetizers consisting primarily of chicken or shellfish; mussels, not live; fish, not live; seafood, not live; poultry; cassoulet; game; turkey; meat extracts; edible frogs, not live; foie gras; meat by-products, namely, offal; meat substitutes in the nature of seitan; prepared meals primarily consisting of meat, chicken, fish, or vegetables; crystallized fruits; preserved fruit; frozen fruits; dry fruits; cooked fruits; nuts, namely, roasted nuts, seasoned nuts; preserved vegetables; fruit spreads, vegetable-based spreads, and processed pulses in the nature of pulse spreads; processed pulses; preserved mushrooms; potato chips; deep-frozen vegetables; dried vegetables; cooked vegetables; jellies, namely, fruit jelly spreads; jams; compotes; eggs; egg substitutes; milk; dairy products, namely, dairy-based spreads; edible oils and fats; edible fats for food; processed edible sunflower seeds; butter; cream, being dairy products; charcuterie; vegetable juices for cooking; dairy substitutes, namely, butter substitutes, cheese substitutes; yogurt; salted meats; crustaceans, not live; canned meat; meat substitutes; canned poultry; canned fish; cheeses; milk beverages with milk predominating; broths; soups, namely, potages; milkshakes; fried plantains, namely, fried platano; cheese sticks; milk substitutes in the nature of oat-based beverages; coconut-milk-based beverages; almond-milk-based beverages; processed peanuts; vegetable chips; fruit chips; tomato paste; fruit compotes; gherkins; processed dates; snacks, namely, cheese-based snacks, fruit-based snacks, vegetables- based snacks, meat-based snacks, fish-based snacks, soy-based snacks, and tofu-based snacks; french fries; guacamole; canned tuna; tofu; vegetable terrines, namely, cooked mixed vegetables; tapenades; canned tomatoes; canned soups; ratatouille; mashed cooked vegetables; processed pine nuts; vegetable pastes; hazelnut-based spreads; canned olives
- Class 030 — Staple foods: Coffee; tea; cocoa; chocolate; beverages based on cocoa, chocolate, tea, coffee; sugar; natural sweeteners; bee products, namely, honey; rice; puffed rice; tapioca; cereal preparations, namely, cereal bars, cereal-based snacks, breakfast cereal; artificial coffee, tea, cocoa; processed cereals; yeast and baking agents, namely, food leavening agents; bread; bagels; rusks; biscuits, sweet or savory; biscuit snacks for aperitifs; wafers; waffles; cakes; pastries; confectionery products, namely, confectionery made of sugar; candy, confectionery in the nature of frozen confectionery, and chewing gum; pastries, namely, brioches; stuffed brioches; fresh and dried pasta; noodles and ravioli; pasta preserves in the nature of pasta sauces; bakery products; pastry products, namely, pastries; candy, and spiced biscuits; cereal bars and cereal-based energy bars; chocolate-based snacks; breadcrumbs; biscuit dough or pastry dough; edible ices; ice cream, frozen yogurt and sorbet; confectionery in the nature of prepared desserts, namely cakes, pies ; deep-frozen pastries and desserts in the nature of freezer pops, frozen custard, frozen cashew-based desserts; chilled pastries and desserts in the nature of chilled dessert mousse, chilled dessert pudding, chilled flavored sweetened gelatin desserts; crackers; tarts; tarts, namely, sweet and savory tartlets; condiments, namely, pepper sauce, relish, mustard, ketchup; condiments, namely, sauces; salted chutneys and purees in the nature of fruit sauce; seasonings; sandwiches; wrap rolled sandwich; Veggie burger sandwiches with meat, cheese, vegetables and fish combined with bakery products; pizzas; pancakes; savory pancakes; quiches; sweet or savory pies; hot dogs sandwiches; pasta dishes, namely, prepared meals consisting primarily of pasta; sweet coatings, glazes and fillings, namely, chocolate glaze, custard-based fillings for cakes and pies; chocolate syrups and molasses; food seasonings; pretzels; bulgur; fruit cakes; caramels; cereals for human consumption; bubble gum; cereal-based chips; spices; flour; processed grains; breadsticks; dried cooking herbs; harissa for use as a condiment; honey; muesli; mustard; tomato ketchup; mayonnaise; baking dough; pasta
- Class 032 — Light beverages: Beer and brewing products in the nature of hop pellets for brewing beer; non-alcoholic beer; imitation beer; bottled waters; carbonated waters; fruit juices; non-alcoholic flavored carbonated beverages; energy drinks; non-alcoholic beverages, namely, non-alcoholic carbonated beverages; fruit-based, vegetable-based beverages; beverages made with nuts and soy, namely, soy-based beverages and nut-based beverages, not being milk substitutes; syrups for making non-alcoholic fruit-flavored beverages; preparations for making energy drinks; lemonades; fruit nectars; soda water; non-alcoholic aperitifs; dilutable preparation for making non-alcoholic fruit juice beverages; smoothies containing mixed fruit or vegetable beverages; sherbet beverages
Owner
Prosecution history
- 30 Nov 2024 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 09 Nov 2024 — FINAL DISPOSITION NOTICE SENT TO IB
- 09 Nov 2024 — FINAL DISPOSITION PROCESSED
- 21 Aug 2024 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 21 May 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 21 May 2024 — REGISTERED-PRINCIPAL REGISTER
- 05 Mar 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 05 Mar 2024 — PUBLISHED FOR OPPOSITION
- 04 Mar 2024 — NOTIFICATION PROCESSED BY IB
- 14 Feb 2024 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 14 Feb 2024 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 14 Feb 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 14 Feb 2024 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
- 25 Jan 2024 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 25 Jan 2024 — EXAMINER'S AMENDMENT ENTERED