RE-NUT
Live / Registered — Registered (as of 24 Sept 2024)
What this means for you
Registered since 24 Sept 2024. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79365271
- Registration number
- 7510136
- Mark type
- Stylized text
- Filed
- 19 Dec 2022
- Published for opposition
- 09 Jul 2024
- Registered
- 24 Sept 2024
- Attorney of record
- Jeffrey A. Wakolbinger
Goods and services
- Class 029 — Meats and processed foods: Preserved, frozen, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other dairy products, namely, cream, cream cheese, ghee, kefir, quark, skyr, sour cream, whipped cream, ice cream, cream being dairy products, dairy-based dips and low fat dairy spreads; milk substitutes, coffee creamers which may be used for other beverages; oat milk; rice milk; yogurt with processed nuts; edible oils and edible fats; processed nuts; preparation consisting of processed hazelnuts, almonds and peanuts; processed almonds; prepared hazelnuts, prepared peanuts, prepared walnuts, prepared pistachios, prepared coconuts; prepared walnuts in the nature of walnut fillings, food preparations made from processed walnuts; fillings for cakes or cookies based on fruit and nuts; meat substitutes; nut-based spreads; hazelnut spreads; nut butter; peanut butter; nut-based food bars; snacks and bars made from fruit and vegetables, namely, vegetable based snack foods, fruit-based food snacks also containing grain, vegetables, nuts, seeds, chocolate, and fruit-based food snacks also containing nuts and fruit-based snack food; peanut milk for food; fillings for pastry products based on nuts, namely, nut-fillings; nut-based snack foods; beverages based on nut milk, namely, nut milks.
- Class 030 — Staple foods: Coffee, tea, cocoa; flour and preparations made from cereals, namely, cereal bars and cereal cookies; fillings for cakes or cookies, based on chocolate and coffee; nut flours; bread, pastry and confectionery products, namely, fondants, gum paste, and frozen confectionery; sugar confectionery; chocolate-based spreads containing nuts; confectionery, namely pastilles; chocolate; biscuits in the nature of cookies; nut cookies; cereal bars; ice creams, sorbets and other edible ice creams, in particular nut ice creams; sugar, honey, golden syrup; marzipan; marzipan substitutes; almond paste; peanut butter confectionery chips; yeast, baking powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces and other condiments, namely, pesto, aioli containing nuts, chutneys and satay sauce; thickening agents for cooking foodstuffs; starch-based binding agents for ice cream; food flavorings being non-essential oils; chocolate-coated nuts.
- Class 032 — Light beverages: Beers; flavored beers; non-alcoholic beverages, namely fruit beverages, non-alcoholic malt beverages, non-alcoholic water-based fermented beverages in the nature of water kefir, kvass, and non-alcoholic beverages flavored with coffee; mineral and aerated waters; flavored waters; fruit beverages and fruit juices; syrups and other non-alcoholic preparations for making non-alcoholic water-based fermented and fruit-flavored beverages.
- Class 045 — Legal and security services: Legal services, namely, licensing of industrial property and copyright; Legal services provided by consultants relating to intellectual property licensing; Legal services, namely, licensing of computer programs.
Owner
Prosecution history
- 28 Mar 2025 — NEW REPRESENTATIVE AT IB RECEIVED
- 22 Mar 2025 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 28 Feb 2025 — FINAL DISPOSITION NOTICE SENT TO IB
- 27 Feb 2025 — FINAL DISPOSITION PROCESSED
- 24 Dec 2024 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 24 Sept 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 24 Sept 2024 — REGISTERED-PRINCIPAL REGISTER
- 31 Aug 2024 — NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
- 14 Aug 2024 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 14 Aug 2024 — NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
- 09 Jul 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 09 Jul 2024 — PUBLISHED FOR OPPOSITION
- 19 Jun 2024 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 03 Jun 2024 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 03 Jun 2024 — EXAMINER'S AMENDMENT ENTERED