PROMIKO

Live / Registered — Registered (as of 14 May 2024)

What this means for you

Registered since 14 May 2024. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79363582
Registration number
7383395
Mark type
Design + words
Filed
24 Jan 2023
Published for opposition
27 Feb 2024
Registered
14 May 2024
Attorney of record
Matthew L. Frisbee

Goods and services

  • Class 001 — Chemicals: Proteins for use in the manufacture of foodstuffs, beverages and nutritional supplements; protein in raw material form for use in the manufacture of foodstuffs, beverages and nutritional supplements; proteins for the food industry; whey proteins for use in the manufacture of foodstuffs, beverages and nutritional supplements; whey protein in raw material form for use in the manufacture of foodstuffs, beverages and nutritional supplements; whey proteins for the food industry; excluding chemicals including reagents used in industry and science, all related to rapid microbial quality assurance including testing for the presence of antimicrobial agents and/or the residues thereof
  • Class 029 — Meats and processed foods: Whey; dry whey

Owner

Prosecution history

  • 17 Jun 2025 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 17 Jun 2025 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
  • 17 Jun 2025 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
  • 30 Nov 2024 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 08 Nov 2024 — FINAL DISPOSITION NOTICE SENT TO IB
  • 08 Nov 2024 — FINAL DISPOSITION PROCESSED
  • 14 Aug 2024 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 14 May 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 14 May 2024 — REGISTERED-PRINCIPAL REGISTER
  • 04 Mar 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 27 Feb 2024 — NOTIFICATION PROCESSED BY IB
  • 27 Feb 2024 — PUBLISHED FOR OPPOSITION
  • 07 Feb 2024 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
  • 07 Feb 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 07 Feb 2024 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

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