AMERPHARMA PARTNERSHIP IN GOOD TASTE

Live / Registered — Registered (as of 28 May 2024)

What this means for you

Registered since 28 May 2024. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79359654
Registration number
7394058
Mark type
Design + words
Filed
24 Aug 2022
Published for opposition
12 Mar 2024
Registered
28 May 2024
Attorney of record
Alexander Lazouski

Goods and services

  • Class 029 — Meats and processed foods: Meat, fish, poultry and game, not live; poultry chips in the nature of dried meat; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; vegetable, fruit and nut-based spreads; vegetable, fruit and nut-based low-calorie and high-protein spreads in the nature of pastes, butters, and creams; fruit and vegetable-based concentrates for food; processed nuts; nut butters; cheese dips; dairy-based dips; nut dips, namely, dips based on processed nuts; vegetable dips, namely, dips based on processed vegetables other than salsa; jellies, jams; low-calorie jellies, jams, fruit in jelly being compote; eggs and processed eggs; milk, cheese, butter, yoghurt and other dairy products, namely, cream; edible oils and fats
  • Class 030 — Staple foods: Coffee, tea, cocoa and coffee substitutes; low-calorie and high-protein coffee and cocoa-based beverages; rice, pasta, noodles; tapioca and sago; flour and preparations made from cereals, namely, oat flakes, rice flakes; low- calorie cereal products in the nature of breakfast cereals, bread, pastry and confectionery in the nature of candy, chocolate; low-calorie and high-protein bakery goods and confectionery in the nature of candy, chocolate; chocolate; low-calorie and high-protein chocolate products in the nature of chocolate bars; low-calorie and high-protein chocolate-based spreads; natural sweeteners, ices, sorbets, honey, treacle, date, maple syrup; syrups for flavoring food; low-calorie syrups for flavoring food; food flavourings, other than essential oils; salt, spices, seasonings, dried herbs; sauces and vinegar, salad dressings and seasonings in the nature of seasoning pastes, crab boil; low-calorie sauces and salad dressings
  • Class 031 — Natural agricultural products: Raw and unprocessed agricultural products, namely, agricultural grains for planting; raw and unprocessed aquacultural products, namely, aquaculture feed; raw and unprocessed horticultural products, namely, bulbs for horticultural purposes; raw and unprocessed forestry products, namely, live trees; raw and unprocessed grains; raw and unprocessed seeds, namely, unprocessed edible seeds; fresh fruits and vegetables, fresh herbs; natural plants and flowers; malt for brewing and distilling
  • Class 032 — Light beverages: Beer; soft drinks; mineral and aerated waters; fruit and vegetable drinks and fruit and vegetable juices, fruit-vegetable juice; syrups and non-alcoholic preparations in the nature of powders, concentrates for making beverages; low- calorie concentrates and preparations in the nature of powders, syrups for making beverages; low-calorie and high-protein powdered preparations for making beverages; energy drinks
  • Class 035 — Advertising and business services: Online wholesale and retail store services featuring foodstuffs

Owner

Prosecution history

  • 30 Nov 2024 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 11 Nov 2024 — FINAL DISPOSITION NOTICE SENT TO IB
  • 11 Nov 2024 — FINAL DISPOSITION PROCESSED
  • 28 Aug 2024 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 28 May 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 28 May 2024 — REGISTERED-PRINCIPAL REGISTER
  • 12 Mar 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 12 Mar 2024 — NOTIFICATION PROCESSED BY IB
  • 12 Mar 2024 — PUBLISHED FOR OPPOSITION
  • 21 Feb 2024 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
  • 21 Feb 2024 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 21 Feb 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 21 Feb 2024 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
  • 02 Feb 2024 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 27 Jan 2024 — TEAS/EMAIL CORRESPONDENCE ENTERED

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