NEOSOY
Live / Registered — Registered (as of 16 Jan 2024)
What this means for you
Registered since 16 Jan 2024. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79357362
- Registration number
- 7273134
- Mark type
- Stylized text
- Filed
- 19 Oct 2022
- Published for opposition
- 31 Oct 2023
- Registered
- 16 Jan 2024
- Attorney of record
- Randolph E. Digges, III
Goods and services
- Class 029 — Meats and processed foods: Soy-based cheese substitutes; cheese substitutes; soy-based butter substitutes; butter substitutes; soy-based artificial cream; artificial cream; soy-based yogurt substitutes; non-dairy yogurt substitutes; soy-based dairy substitutes, namely, cheese substitutes and milk substitutes; dairy product substitutes, namely, cheese substitutes and milk substitutes
- Class 030 — Staple foods: Seasonings made from cheese substitute; seasonings using cheese substitutes; seasonings based on cheese substitutes; seasonings made from soybeans; soy-based seasonings; seasonings, other than spices; soy-based white sauce substitutes for use as seasonings; white sauce substitutes for use as seasonings; white sauce for use as seasonings
Owner
Prosecution history
- 08 May 2024 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 17 Apr 2024 — FINAL DISPOSITION NOTICE SENT TO IB
- 17 Apr 2024 — FINAL DISPOSITION PROCESSED
- 16 Apr 2024 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 22 Jan 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 16 Jan 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 16 Jan 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 16 Jan 2024 — REGISTERED-PRINCIPAL REGISTER
- 31 Oct 2023 — NOTIFICATION PROCESSED BY IB
- 31 Oct 2023 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 31 Oct 2023 — PUBLISHED FOR OPPOSITION
- 11 Oct 2023 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 11 Oct 2023 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
- 11 Oct 2023 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 22 Sept 2023 — APPROVED FOR PUB - PRINCIPAL REGISTER