MARUKOME
Live / Registered — Registered (as of 19 Mar 2024)
What this means for you
Registered since 19 Mar 2024. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79351087
- Registration number
- 7330135
- Mark type
- Word mark
- Filed
- 30 Mar 2022
- Published for opposition
- 02 Jan 2024
- Registered
- 19 Mar 2024
- Attorney of record
- David W. Staple
Goods and services
- Class 029 — Meats and processed foods: Lactic acid bacteria drinks; Hamburg steak substitutes made from soy protein; dried edible seaweed; soya milk; instant or pre-cooked miso soup; pre-cooked curry stew, stew and soup mixes; soy protein food additives for culinary purposes; instant or pre-cooked twice-cooked pork; instant or pre-cooked Mapo-Nasu, namely stir-fried eggplant with minced meat in hot sauce; instant or pre-cooked Mapo-Tofu, namely stir-fried tofu with minced meat in hot sauce; instant or pre-cooked dishes consisting of meat, seafood, vegetables, soya patties or meat substitutes mixed with seasonings; instant or pre-cooked dishes consisting of meat, seafood, vegetables, beans or meat substitutes mixed with seasonings; instant or pre-cooked dishes consisting of processed meat products, processed seafood products or processed vegetables and for use with meat, vegetables, mushrooms, tofu, deep fried tofuor seafood
- Class 030 — Staple foods: Fermented malted rice food beverages, namely, amazake sweet drink food beverages made from fermented rice; Fermented malted rice used as a natural sweetener; condiments in the nature of miso powder; condiments in the nature of liquid miso; condiments in the nature of rice malt-marinated miso; miso; soy sauce; salad dressings; sauces for prepared dishes, namely, teriyaki sauce; Shio-koji being salt-marinated rice malt; Shoyu-koji being soy sauce-marinated rice malt; starch syrup for flavoring food or beverages; syrups being natural sweeteners; seasoning for pickles; Koji being fermented malted rice; Kome-koji being fermented malted rice; instant bread mixes; Nuka-doko being salted rice bran used for pickling; seasoning mixes for making Korean glass noodles stir-fried with vegetables; seasoning mixes for making rice mixed with vegetables and beef; seasoning mixes for making rice mixed with flavored ground beef, pork, chicken or meat substitutes
- Class 032 — Light beverages: Syrups for making non-alcoholic beverages; mixes for making non-alcoholic carbonated drinks; non-alcoholic rice-based beverages not being milk substitutes
Owner
- MARUKOME Co., Ltd., JP
- MARUKOME Co., Ltd., JP
- MARUKOME Co., Ltd., JP
Prior registrations
Prosecution history
- 11 Aug 2024 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 22 Jul 2024 — FINAL DISPOSITION NOTICE SENT TO IB
- 22 Jul 2024 — FINAL DISPOSITION PROCESSED
- 20 Jun 2024 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 25 Mar 2024 — NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
- 19 Mar 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 19 Mar 2024 — REGISTERED-PRINCIPAL REGISTER
- 06 Mar 2024 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 06 Mar 2024 — NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
- 02 Jan 2024 — NOTIFICATION PROCESSED BY IB
- 02 Jan 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 02 Jan 2024 — PUBLISHED FOR OPPOSITION
- 13 Dec 2023 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 13 Dec 2023 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
- 13 Dec 2023 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED