SHUANGHUI

Live / Registered — Registered (as of 06 Feb 2024)

What this means for you

Registered since 06 Feb 2024. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79346356
Registration number
7295971
Mark type
Design + words
Filed
24 Mar 2022
Published for opposition
21 Nov 2023
Registered
06 Feb 2024
Attorney of record
Ben Natter

Goods and services

  • Class 029 — Meats and processed foods: Quick-frozen instant dishes consisting primarily of meat, fish, poultry or vegetables; cooked meat products, namely processed meat, meat; packaged meats; fried chicken nuggets; chicken; fried meat; meat, preserved; prepared meat; beef; beef steaks; prepared beef; bacon; chicken meatballs; sausages in batter; hot dog sausages; corn dogs; pork steaks; prepared dishes consisting principally of meat; meatballs; beef meatballs; fish meatballs; crab meat; imitation crab meat; canned soups; prepared soup; dried eggs being egg products; prepared eggs; spiced corned eggs; boiled eggs in tea; sausage casings, natural or artificial; fish sausages; charcuterie; meat; ham; bouillon; salted meats; liver pastes; sausages; smoked meats; beef tripe; poultry, not live; liver; cured meats; pork; bone oil for food; lard; suet for food; sunflower oil for food; vegetable salads; fruit salads; pectin for culinary purposes; jellies for food, other than confectionery; preserved fruit for use as chewing gum base; nuts, prepared; dried edible fungi; albumen for culinary purposes; tofu products, namely tofu, tofu patties; cream, being dairy products; cheese; milk; milk beverages, milk predominating; milk products excluding ice cream, ice milk and frozen yogurt; yogurt; edible fats; rape oil for food; oils for food; edible corn oil; air-dried sausages; pressed salted duck; sliced meat; jerky; dried meat; frozen frog legs; meat floss; edible birds' nests; seaweed extracts for food; caviar; crustaceans, not live; fish fillets; fish, not live; shrimps, not live; oysters, not live; isinglass for food; lobsters, not live; shellfish, not live; sardines not live; salmon, not live; tuna, not live; fishbased foodstuffs, namely fish cakes, fish croquettes, fish-based snack foods; minced meat; fish, preserved; fish meal for human consumption; tinned seafood; frozen fruits; crystallized fruits; potato flakes; peanut butter; jams; processed betel nuts; vegetables, preserved; sea-cucumbers, not live; shark's fin; fish maw, not live; dried fish; fish meat floss; squid, not live; dried shrimps; salted jellyfish; dried scallops; shrimp paste; fish, canned; fruits, canned; meat, canned; vegetables, canned; vegetables, dried; soups; vegetable juices for cooking; pickles; preparations for making soup; salted vegetables; dehydrated vegetables; vegetables, instant frozen; eggs; powdered eggs; soya milk, milk substitutes; sesame oil for food; soybean milk; salted fermented soybean oil for food
  • Class 030 — Staple foods: Instant coffee; powdered coffee; coffee; rice-based snack food; high-protein cereal bars; cereal bars; hamburger sandwiches; breakfast cereal; stir-fried rice; deep-fried dough sticks; rice-based prepackaged lunch consisting primarily of rice with meat, fish or vegetables; fried scallion pancakes; rice cakes; barbecue sauces; rice noodles in strips; coffee flavoring being coffee extracts; spices for use as a condiment; chocolate beverages with milk; coffee based beverages; tea; tea-based beverages; sugar; candies; fruit jelly candy; honey; powdered seasonings containing chicken broth extracts with cordyceps; pastries; fried dough twists; moon cakes; cookies; cakes; bread; cereal-based breakfast food containing dried fruits and nuts; hot dog sandwiches; steamed buns; baozi; jiaozi; instant rice; glutinous rice wrapped in bamboo leaves (zongzi); pies; spring rolls; porridge; sweet dumplings made of glutinous rice flour; eight treasure rice pudding; fermented glutinous rice; steamed twisted rolls; boxed meal consisting primarily of pasta or rice and also containing fish, meat, fruits, vegetable or dairy products; cereal preparations, namely cereal bars, processed cereals; hominy; rice; husked oats; wheat flour; chips, namely wonton chips, rice chips; cereal products, namely processed cereals; flour products, namely flour; noodles; rice flour; popcorn; shrimp chips; crispy rice crust; cereal-based snack food; edible gluten puffs being wheat puffs; soya flour; starch for food; food made from cereal flour, namely cereal bars; konjaku flour; vermicelli in strips; lotus root flour; sweet potato flour; potato flour; pumpkin flour; ice cream; ice, natural or artificial; powders for making ice cream; frozen yogurt, confectionery ices; salt for preserving foodstuffs; cooking salt; vinegar; soya sauce; artificial vinegar made of acetic acid; salt for preserving soy sauce; seaweed for use as a condiment; star aniseed; infusions, not medicinal being herbal infusions, tea for infusions; condiments, namely chili oil, miso; cinnamon for use as spice; curry for use as spice; cloves for use as spice; turmeric for food; peppers for use as seasoning, namely pepper paste as a seasoning, hot pepper powder, dried chili peppers; allspice; mustard meal; ground ginger; mustard; nutmegs; pepper; saffron for use as seasoning; food flavorings, other than essential oils; flavorings, other than essential oils, for beverages; chow-chow for use as a condiment; relish for use as a condiment; seawater for cooking; ketchup sauce; mayonnaise; dressings for salad; chutney for use as a condiment; meat gravies; seasonings for instant boiled mutton; douche being soybean paste; shrimp oil for use as a seasoning or condiment; sauce made from fermented grains; oyster sauce; fish sauce; shrimp sauce; essence of chicken for use as a condiment being chicken wing sauce; Chinese cinnamon; chili oil; Chinese prickly ash powder for use as a seasoning or condiment; fish flavor powder for use as a seasoning or condiment; five spice powder; seafood flavor powder for use as a seasoning or condiment; smoked multi-flavored seasonings for food; monosodium glutamate used as a flavor enhancer for food; garlic sauce; sauce for use as a condiment; fruit oil for use as a seasoning or condiment; yeast; ferments for pastes, namely fermented hot pepper paste being gochujang; essences for foodstuffs, except etheric essences and essential oils, namely extracts used a food flavoring; meat tenderizers for culinary purposes; preparations for stiffening whipped cream being starch-based thickeners for whipped cream; gluten additives for culinary purposes

Owner

Prosecution history

  • 02 Jun 2024 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 09 May 2024 — FINAL DISPOSITION NOTICE SENT TO IB
  • 08 May 2024 — FINAL DISPOSITION PROCESSED
  • 06 May 2024 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 25 Mar 2024 — NEW REPRESENTATIVE AT IB RECEIVED
  • 06 Feb 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 06 Feb 2024 — REGISTERED-PRINCIPAL REGISTER
  • 21 Nov 2023 — NOTIFICATION PROCESSED BY IB
  • 21 Nov 2023 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 21 Nov 2023 — PUBLISHED FOR OPPOSITION
  • 01 Nov 2023 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
  • 01 Nov 2023 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
  • 01 Nov 2023 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 19 Oct 2023 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 19 Oct 2023 — EXAMINER'S AMENDMENT ENTERED

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