MICHEL & AUGUSTIN LES TRUBLIONS DU GOÛT

Live / Registered — Registered (as of 07 May 2024)

What this means for you

Registered since 07 May 2024. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79329845
Registration number
7376329
Mark type
Design + words
Filed
02 Aug 2021
Published for opposition
20 Feb 2024
Registered
07 May 2024
Attorney of record
Mary Margaret L. O'Donnell

Goods and services

  • Class 029 — Meats and processed foods: Meat, fish, not live, poultry and game; meat extracts; deep-frozen, preserved, dried and cooked fruit and vegetables; prepared vegetables; snacks, prepared and cooked dishes based on meat, fish, fruit and/or vegetables; canned, or vacuum-packed, or deep-frozen fruits, vegetables, fish and meat; fruit-based desserts, namely fruit-based yogurts, fruit-based milk beverages, stewed fruit compote, fruit coulis, fruit jelly, fruit jam; fruit and vegetable salad; foods based on fish or meat, fruits or vegetables, namely snacks; potages; broths; jellies, jams, compotes, fruit purée, marmalades, crystallized fruits, fruit peel, fruit in syrup, fruit pulp, fruit slices, fruit preserved in alcohol, cooked fruits; eggs, milk and other dairy products, namely butter, cream, yogurt, drinking yogurts; white cheese; milk beverages with milk predominating; fruit-flavored milk beverages; milk beverages containing fruit; milk desserts namely milk yogurts, milk yogurt drinks, milk-based drinks, cottage cheese, milk shakes, milk dessert cream; dairy products, namely mousses, creams, cream puddings; cheeses; butter; charcuterie; edible oils and fats
  • Class 030 — Staple foods: Coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; bread; biscuits; cookies; rusks; cakes; pastry; Viennese pastries and confectionery, namely cakes, cookies, tartlets, sweet or salty shortbread; chocolate; almond pastes; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; sauces used as condiments; spices; aromatic preparations for food, namely dried herbs and spices; condiments namely salt, pepper, mustard, spices, chili; seasonings; breadcrumbs; thickening agents for cooking foodstuffs; pasta; confectionery made of sugar; levan namely food leavening agents; flour and preparations made from cereal flour, rice flour, flour; breakfast cereals; pasta and pasta-based products namely dried pasta, fresh pasta, gnocchi; ice creams, edible ices; ice for refreshment; sherbets; water ices; ices consisting totally or partly of yogurt; frozen yogurts; frozen confectionery; products, namely starch based thickeners and starch based binding agents for preparing ice cream and/or water ices and/or frozen confectionery; products consisting entirely of or mainly based on sugar, for use as substitutes for honey; sauces and preparations for making sauces; custard powder; fruit-based sauces, sweetened sauces; salad dressings; snacks and cooked dishes based on dough, pasta or rice; puddings; frozen desserts namely ice-cream based desserts, mochi, ice cream cakes; pudding desserts consisting primarily of rice and/or semolina and/or starch; cake paste in the nature of cake frosting; beverages based on cocoa, coffee, chocolate or tea; pancakes, sandwiches, pizzas; frozen yogurt; fruit coulis
  • Class 032 — Light beverages: Beers; mineral and aerated waters; non-alcoholic beverages namely fruit juices, drinks made with a base of tea, coffee, chocolate, or caramel, milk-based drinks, flavored water; preparations for making beverages excluding those based on coffee, tea or cocoa and milk beverages, namely fruit extracts, concentrates and powders for making beverages; fruit beverages and fruit juices; syrups for preparation of fruit juices, drinks based of tea, coffee, chocolate, milk, and flavored water; fruit nectars, non-alcoholic cocktails; sherbets beverages; whey-based beverages; essences for making beverages namely non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; lemonades; isotonic beverages

Owner

Prosecution history

  • 21 Feb 2025 — NEW REPRESENTATIVE AT IB RECEIVED
  • 17 Nov 2024 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 30 Oct 2024 — FINAL DISPOSITION NOTICE SENT TO IB
  • 30 Oct 2024 — FINAL DISPOSITION PROCESSED
  • 07 Aug 2024 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 16 Jun 2024 — NEW REPRESENTATIVE AT IB RECEIVED
  • 07 May 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 07 May 2024 — REGISTERED-PRINCIPAL REGISTER
  • 04 Mar 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 26 Feb 2024 — NOTIFICATION PROCESSED BY IB
  • 20 Feb 2024 — PUBLISHED FOR OPPOSITION
  • 07 Feb 2024 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
  • 07 Feb 2024 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
  • 31 Jan 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 31 Jan 2024 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

View this trademark record on Marksy