Serial 79316670
Live / Registered — Registered (as of 04 Jul 2023)
What this means for you
Registered since 04 Jul 2023. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79316670
- Registration number
- 7095275
- Mark type
- Design / logo
- Filed
- 21 May 2021
- Published for opposition
- 18 Apr 2023
- Registered
- 04 Jul 2023
- Attorney of record
- Patrick J. Concannon
Goods and services
- Class 030 — Staple foods: Artificial coffee; Asian apricot tea; barley tea beverages; black tea beverages; brown rice tea beverages; chocolate based beverages; Chinese oolong tea beverages; citron tea; cocoa; cocoa-based beverages; coffee; coffee-based beverages; flavourings other than essential oils for beverages; flavoured ice tea; flavoured tea beverages; fruit tea other than for medical purposes; ginger tea; ginseng tea; green tea beverages; iced tea; jasmine tea beverages; chrysanthemum tea; flowering tea; flavoured teas, other than medicinal; herbal tea, other than for medicinal use; non-medicated tea products, namely, white tea, green tea, red tea, black tea, fermented tea, floral tea; non-medicated tea beverages; instant tea, other than for medicinal purposes; lime tea; red ginseng tea; roasted tea beverages; rice; sago; sugar; tapioca; tea; tea-based beverages; cocoa tea; tea beverages; processed, cold brewed, hot filled, ultra high temperature (UHT), cold filled tea leaves; tea products, namely, white tea, green tea, red tea, black tea, fermented tea, floral tea; tea with milk
- Class 032 — Light beverages: Aerated fruit juices; aerated water; alkaline water; beers; bottled fruit juices; drinking water; reverse osmosis water for drinking; distilled water for drinking natural spring waters, not for medicated purposes; frozen fruit juices; fruit ale; fruit beers; fruit drinks; fruit flavoured beverages; fruit juices containing soya milk; fruit juices; fruit based beverages; herbal beverages, namely, herbal juice beverages made with fruit juice, herbal juice beverages made with dates, herbal juice beverages made with honey, herbal juices; chrysanthemum drinks, namely, chrysanthemum juice beverages made with honey, chrysanthemum fruit juices, chrysanthemum juice beverages made with dates; concentrated mixtures of fruit, herbal, and vegetable juices for making beverages; mineral water; mixed fruit juice; mixtures of fruit flavoured drinks; vegetable juice; vegetable drinks; mixture of fruit and vegetable juice; mixture of fruit and vegetable drinks; non-alcoholic carbonated beverages; non-alcoholic drinks, namely, herbal juice drinks, floral juice drinks, herbal energy drinks, aloe vera juice, and aerated waters; non-alcoholic fruit flavoured drinks; non-carbonated soft drinks; sparkling fruit beverages and juice based beverages and sparkling juice drinks, sparkling herbal soft drinks not for medicinal use, soft drinks, namely, soda beverages; soda drinks, namely, soft drinks; soya based beverages, not being dairy substitutes; soya based beverages containing fruit juice, not being dairy substitutes; sparkling water; sports or isotonic drinks; syrups for making beverages and other preparations for making beverages, namely, concentrates, syrups or powders used in the preparation of sports and energy drinks; table waters; water beverages
Owner
Prosecution history
- 13 Sept 2024 — NEW REPRESENTATIVE AT IB RECEIVED
- 24 Oct 2023 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 04 Oct 2023 — FINAL DISPOSITION NOTICE SENT TO IB
- 04 Oct 2023 — FINAL DISPOSITION PROCESSED
- 04 Oct 2023 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 04 Jul 2023 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 04 Jul 2023 — REGISTERED-PRINCIPAL REGISTER
- 19 Apr 2023 — NOTIFICATION PROCESSED BY IB
- 18 Apr 2023 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 18 Apr 2023 — PUBLISHED FOR OPPOSITION
- 29 Mar 2023 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 29 Mar 2023 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
- 29 Mar 2023 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 16 Mar 2023 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 11 Mar 2023 — TEAS/EMAIL CORRESPONDENCE ENTERED