YUTAKA

Live / Registered — Registered (as of 05 Jul 2022)

What this means for you

Registered since 05 Jul 2022. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79315027
Registration number
6776898
Mark type
Stylized text
Filed
04 Feb 2021
Published for opposition
19 Apr 2022
Registered
05 Jul 2022
Attorney of record
Sheryl De Luca

Goods and services

  • Class 029 — Meats and processed foods: Fish, seafoods; prepared meals consisting primarily of mixtures of squid and yam; fruit, nuts, vegetables, mushrooms, chestnuts, bamboo shoots, preserved or canned; laver, dried edible seaweeds, kelp, all being preserved, dried, frozen, cooked or processed; prepared meals consisting primarily of meat; prepared meals consisting primarily of fish; prepared meals consisting primarily of seafood; prepared meals consisting primarily of vegetables; potato croquettes; potato-based snack foods; fruit-based snack foods; dairy-based desserts, namely, milk shakes, milk based puddings; fruit-based desserts, namely, fruit purees, fruit jellies being fruit jelly spreads, fruit based fillings for cakes, and pies; edible oils; stocks; instant soups; unflavored and unsweetened gelatins, garlic paste for use as seasoning, yam paste, fish paste, plum paste; pickled radishes, pickled plums, pickled vegetables; soya bean oil for food; soya beans, preserved, for food; edible seaweed, processed; fermented soy beans, bean curd; pickled ginger
  • Class 030 — Staple foods: Noodles, spaghetti, rice, flour, bread, starch for food, namely, tempura batter mixes, breadcrumbs, sugar, tea, sugar confectionery and candy, chewing gum, chocolate; ice cream mixes; custard powder; rice-based pudding desserts, dessert mousses, chocolate-based desserts in the nature of chocolate cakes, chocolate mousses and sugar preparations for making desserts, namely, cinnamon sugar, granulated sugar; cereal-based snack food products; rice-based snack food products; noodle-based snack food products; sesame seeds for use as seasonings; crackers, biscuits, rice cakes; noodle-based prepared meals; rice-based prepared meals; prepared meals consisting primarily of cereals; prepared meals consisting primarily of processed quinoa; sauces and sauce mixes; baking powder, baking soda, salt, pepper; mustard; vinegar; soy sauce; derivatives of vinegar and of soy sauce, namely, kombu soy sauce, seasoned soy sauce, balsamic vinegar; food dressings; salad dressings; spices; garden herbs, preserved; seasonings and sauce-based seasonings; fish, rice and flour-based dumplings, horseradish paste and ginger paste for use as seasoning; soya bean paste; garden herbs, preserved
  • Class 032 — Light beverages: Carbonated non-alcoholic drinks; mineral and aerated waters; carbonated beverages, non-alcoholic; fruit drinks and fruit juices, syrups and other preparations for making beverages; beers; lager
  • Class 033 — Wines and spirits: Alcoholic beverages, namely, sake, cooking wine, plum wine, spirits, prepared cocktails

Owner

Prosecution history

  • 19 Jan 2024 — NEW REPRESENTATIVE AT IB RECEIVED
  • 07 Nov 2022 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 14 Oct 2022 — FINAL DISPOSITION NOTICE SENT TO IB
  • 14 Oct 2022 — FINAL DISPOSITION PROCESSED
  • 05 Oct 2022 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 05 Jul 2022 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 05 Jul 2022 — REGISTERED-PRINCIPAL REGISTER
  • 03 May 2022 — NOTIFICATION PROCESSED BY IB
  • 19 Apr 2022 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 19 Apr 2022 — PUBLISHED FOR OPPOSITION
  • 13 Apr 2022 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
  • 13 Apr 2022 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
  • 30 Mar 2022 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 16 Mar 2022 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 16 Mar 2022 — EXAMINER'S AMENDMENT ENTERED

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