BREWFERM

Live / Registered — Registered (as of 24 May 2022)

What this means for you

Registered since 24 May 2022. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79311489
Registration number
6733835
Mark type
Design + words
Filed
20 Jan 2021
Published for opposition
08 Mar 2022
Registered
24 May 2022
Attorney of record
Clifford D. Hyra

Goods and services

  • Class 001 — Chemicals: Chemical preparation products, for the manufacture of wine, beer and other alcoholic and non-alcoholic drinks, cheese, fermentation agents and ferments for use in the beverage and food industry; chemical food additives for use in the manufacture of food, namely, bacteria, enzymes, preservatives, clarifying agents, color and taste stabilizers and correctors
  • Class 009 — Scientific and electric apparatus: Weighing apparatus and instruments; Technical measuring, testing and checking apparatus and instruments for measuring, testing and checking the temperature, pressure, quantity and concentration of gas and liquids; measuring jugs; thermometers, not for medical purposes
  • Class 030 — Staple foods: Sugar; processed herbs; spices; processed cereal preparations; yeast, fermented herbs; flavorings and flavor mixtures other than essential oils, for beverages; processed herbs for the preparation of dairy products
  • Class 031 — Natural agricultural products: Malt for brewing and distilling
  • Class 032 — Light beverages: Syrups for making beverages; hop extracts for beer preparation

Owner

Prior registrations

Prosecution history

  • 04 Apr 2025 — NEW REPRESENTATIVE AT IB RECEIVED
  • 03 Oct 2022 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 13 Sept 2022 — FINAL DISPOSITION NOTICE SENT TO IB
  • 13 Sept 2022 — FINAL DISPOSITION PROCESSED
  • 24 Aug 2022 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 24 May 2022 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 24 May 2022 — REGISTERED-PRINCIPAL REGISTER
  • 08 Mar 2022 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 08 Mar 2022 — PUBLISHED FOR OPPOSITION
  • 07 Mar 2022 — NOTIFICATION PROCESSED BY IB
  • 16 Feb 2022 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
  • 16 Feb 2022 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
  • 16 Feb 2022 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 26 Jan 2022 — ASSIGNED TO LIE
  • 26 Jan 2022 — APPROVED FOR PUB - PRINCIPAL REGISTER

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