SAIKABO

What this means for you

Registered since 07 Jun 2022. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number

79309364

Registration number

6749262

Mark type

Design + words

Filed

30 Nov 2020

Published for opposition

22 Mar 2022

Registered

07 Jun 2022

Attorney of record

Cheryl L. Farine

Goods and services

• Class 029 — Meats and processed foods: Fruit-based, vegetable-based, bean-based and nut-based snacks; edible oils and fats; sesame oil for food; milk products excluding ice cream, ice milk and frozen yogurt; fresh, chilled and frozen meat for human consumption; eggs; fresh, chilled or frozen edible aquatic animals (not live); processed meat products; bulgogi; processed seafood products; processed seafood products, namely, fermented fish guts, squid guts, sea cucumber guts, shrimps, calling crabs, oysters (shiokara seafood); toasted sheets of laver (yaki-nori); processed vegetables and fruits; pickled vegetables; kimchi; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); processed eggs; pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); dried flakes of fish, meat, vegetables and seaweed (furi-kake); side-dish made of fermented soybean (name-mono); preserved pulses
• Class 030 — Staple foods: Tea; tea-based beverages; chocolate-based snack foods other than fruit-based, vegetable-based, bean-based and nut-based; flavoured, sweeten gelatin desserts; rice-based pudding dessert; dessert pudding; cakes of sugar-bounded millet or popped rice (okoshi); sweet dumplings (dango); Japanese style steam cakes (mushi-gashi); sweet pounded rice cakes (mochi-gashi); glutinous starch syrup (mizu-ame); bread and buns; sandwiches; steamed buns stuffed with minced meat (chuka-manjuh); hamburgers; pizzas; hot dog sandwiches; meat pies; seasonings other than spices; miso; honey; sugar; starch syrup for culinary purposes; cooking salt; soy sauce (soya sauce); salad dressings; spices; cereal preparations, namely cereal bars; uncooked bean-starch noodles (harusame); pounded rice cakes (mochi); noodles; chinese stuffed dumplings (gyoza); chinese steamed dumplings (shumai); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); boxed lunches consisting of rice, with added meat, fish or vegetables; boxed lunches, namely prepackaged lunches consisting of kimchi pancakes; boxed lunches, namely, prepackaged lunches consisting of savory pancakes; boxed lunches, namely prepackaged lunches consisting of noodle-based prepared meals; boxed lunches consisting primarily of rice mixed with added vegetables and beef; ravioli; flour; savory pancake mixes
• Class 043 — Restaurant and hotel services: Restaurant services, namely, providing foods and beverages

Owner

• Oh Youngseok, KR
• Oh Youngseok, KR
• Oh Youngseok, KR

Prosecution history

• 10 Oct 2022 — FINAL DECISION TRANSACTION PROCESSED BY IB
• 20 Sept 2022 — FINAL DISPOSITION NOTICE SENT TO IB
• 20 Sept 2022 — FINAL DISPOSITION PROCESSED
• 07 Sept 2022 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
• 07 Jun 2022 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
• 07 Jun 2022 — REGISTERED-PRINCIPAL REGISTER
• 22 Mar 2022 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
• 22 Mar 2022 — PUBLISHED FOR OPPOSITION
• 21 Mar 2022 — NOTIFICATION PROCESSED BY IB
• 02 Mar 2022 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
• 02 Mar 2022 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
• 02 Mar 2022 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
• 16 Feb 2022 — APPROVED FOR PUB - PRINCIPAL REGISTER
• 11 Feb 2022 — TEAS/EMAIL CORRESPONDENCE ENTERED
• 10 Feb 2022 — CORRESPONDENCE RECEIVED IN LAW OFFICE