SECRET STATES

Live / Registered — Registered (as of 12 Apr 2022)

What this means for you

Registered since 12 Apr 2022. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79307806
Registration number
6696126
Mark type
Stylized text
Filed
09 Mar 2021
Published for opposition
25 Jan 2022
Registered
12 Apr 2022
Attorney of record
Brent D. Sausser

Goods and services

  • Class 032 — Light beverages: Non-alcoholic aerated beverages, namely, seltzers, fruit juices, mineral waters; alcohol-free beverages, namely, seltzers, aperitifs, beers, wine; beverages consisting of a blend of fruit and vegetable juices, namely, seltzers; beverages made from fruit concentrates, namely, seltzers; coconut juice; coconut water; non-alcoholic edible essences, not in the nature of essential oils, for making beverages in the nature of non-alcoholic fruit juice beverages, soft drinks, seltzers; electrolyte replacement beverages for general and sports purposes, namely, sports drinks containing electrolytes; non-alcoholic essences, not in the nature of essential oils, for making beverages in the nature of non-alcoholic fruit juice beverages, soft drinks, seltzers; non-alcoholic extracts of vegetables used in the preparation of beverages; flavoured water beverages; fruit beverages; fruit concentrates for making beverages in the nature of fruit juices, fruit drinks, fruit beverages, seltzers; fruit juice beverages; fruit juice beverages that contain multivitamins; non-alcoholic fruit juice extracts for use in the preparation of beverages; fruit juice nectar as fruit juice beverages and for making beverages in the nature of fruit juices; fruit syrups for making beverages; grain based non-alcoholic beverages, namely, non-alcoholic beverages containing fruit juices, dried fruit beverages, non-alcoholic sparkling fruit juice beverages, seltzers; hop concentrates for use in the preparation of beverages in the nature of hop extracts for making beer; hop essences for use in the preparation of beverages in the nature of hop extracts for making beer; hop extracts for use in the preparation of beverages in the nature of beer; isotonic beverages; malt-containing beverages, namely, beers; non-alcoholic malt-containing beverages, namely, beers; mineral water; non-alcoholic barley based beverages, namely, wines; non-alcoholic beverages, namely, fruit juice, fruit beverages, vegetable juice, seltzers; non-alcoholic beverages being non-alcoholic punches; non-alcoholic beverages flavored with coffee; non-alcoholic beverages flavored with tea; non-alcoholic beverages flavoured with coffee; non-alcoholic beverages flavoured with tea; non-alcoholic fruit juice beverages; non-alcoholic honey-based beverages; non-alcoholic preparations in the nature of non-alcoholic mixes, non-alcoholic fruit extracts, seltzers for use in the preparation of alcoholic cocktails; pastilles for effervescing beverages in the nature of effervescent tablets for making soft drinks; powders for effervescing beverages, namely, soft drinks, fruit drinks, seltzers; protein-enriched sports beverages; non-alcoholic rice-based beverages, other than milk substitutes; seltzers in the nature of seltzer water; sherbet beverages; sorbets in the nature of beverages; soya based beverages, other than dairy substitutes; soya-based beverages, other than milk substitutes; spring water, other than for medical purposes; squashes, namely, non-alcoholic lemon squash; syrup for making beverages; syrup powder for beverages in the nature of fruit-based beverages, soft drinks, seltzers; syrups for beverages; non-medicated beverages, namely, tonic water; non-alcoholic beverages, namely, tropical fruit squash; non-alcoholic vegetable extracts used in the preparation of beverages; beverages in the nature of vegetable juice concentrates; vegetable juices; waters, namely, water beverages; whey beverages; non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils

Owner

Prosecution history

  • 20 Sept 2022 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 26 Aug 2022 — FINAL DISPOSITION NOTICE SENT TO IB
  • 26 Aug 2022 — FINAL DISPOSITION PROCESSED
  • 12 Jul 2022 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 12 Apr 2022 — REGISTERED-PRINCIPAL REGISTER
  • 25 Jan 2022 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 25 Jan 2022 — PUBLISHED FOR OPPOSITION
  • 22 Jan 2022 — NOTIFICATION PROCESSED BY IB
  • 05 Jan 2022 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
  • 05 Jan 2022 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
  • 05 Jan 2022 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 18 Dec 2021 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 18 Dec 2021 — EXAMINER'S AMENDMENT ENTERED
  • 18 Dec 2021 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
  • 18 Dec 2021 — EXAMINERS AMENDMENT E-MAILED

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